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What Is Cheddar cheese, medium and How Can I Use It?

Cheddar cheese, medium rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 23 recipes to cook with it.

Nutrition

Nutrition Facts

Serving Size 1 cup, diced (132g)
Amount per Serving
Calories 531Calories from Fat 393
 % Daily Value *
Total Fat 43.7g 67%
Saturated Fat 27.8g 139%
Trans Fat ~
Cholesterol 138mg 46%
Sodium 819mg 34%
Total Carbohydrate 1.7g 1%
Dietary Fiber 0g 0%
Sugars 0.7
Protein 32.9g
Vitamin A 26% Vitamin C 0%
Calcium 95% Iron 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Cheddar cheese, medium is a member of the Dairy and Egg Products US Department of Agriculture nutritional food group.

How much does cheddar cheese, medium weigh?

Amount Weight
1 cup, diced 132 grams
1 cup, melted 244 grams
1 cup, shredded 113 grams
1 ounce 28 grams
1 cubic inch 17 grams
1 slice (1 oz) 28 grams

Dairy and Egg Products

In Chinese:切达奶酪,中
British (UK) term: Cheddar cheese, medium
en français:fromage cheddar, moyen
en español:queso cheddar, mediano

Recipes using cheddar cheese, medium

There are 23 recipes that contain this ingredient.

So Yummy Vegetarian lasagna

So Yummy Vegetarian lasagna

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This eggplant, pumpkin and spinach vegie lasagna is a fair bit of work and takes a while - but it is absolutly worth every bit of effort. It tastes wonderful and is really healthy. It can be frozen in individual servings and will last for ages. I've taken a serve to university for lunch [where i have access to a microwave] about once a week for the last 8 weeks - all from the one batch. Fantastic :D

Cheesy Cheddar Pancakes

Cheesy Cheddar Pancakes

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Cheesy cheddar pancakes are small, savory egg-yolk and sour cream pancakes loaded with grated cheddar and a kick of dry mustard. Serve hot with bacon or pork sausage for a hearty breakfast.

Australian Hamburger

Australian Hamburger

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The Australian hamburger with the lot: a beef patty stacked with a fried egg, bacon, cheese, grilled pineapple, and the all-important slice of pickled beetroot, plus caramelized onions and barbecue sauce on a toasted bun.

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Apple Pie in Cheddar Crust

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Cheddar accompanying a slice of apple pie is a centuries-old pairing. This apple pie recipe bakes the cheddar into the crust, flaky, sweet with a bit of savory in every slice.

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Dunkley's Famous Macaroni Salad

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This well endowed cheesy macaroni salad recipe is packed with flavor and sized to feed a crowd.

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Deviled Ham Muffins

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Toasted English muffins topped with oregano-spiked deviled ham, crisp apple rings, and bubbly melted cheddar. A sweet-savory open-faced bite that's ready in 30 minutes.

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Taco Bar

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Full-spread taco bar: chipotle-spiced ground beef simmered in tomato broth, chunky homemade guacamole with lime and garlic, and fresh serrano pico. Twelve tacos' worth of filling with every fixing on the table.

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Special Potato Dauphinois

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Rich meal suitable as supper time treat or as side dish.Not for those watching calories! Loaded with cheese and cream but absoultely delicious.

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Stroganoff Sandwich

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Stroganoff sandwich on a toasted French bread loaf, layered with sour cream beef, chopped tomatoes, green pepper, and melted cheddar. An open-face crowd feeder for casual dinners and game day.

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Armstrong Olive Quiche

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Olive quiche with a hash brown potato crust, two cheeses, green chilies, and spicy olives. Gluten-free and hearty with a crispy golden potato shell instead of pastry.

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Bbq Crab Sandwich

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Broiled crab melt on English muffins with crabmeat, tomato sauce, pimento olives, and melted cheddar. Mix, chill an hour to blend flavors, then broil until bubbly and golden.

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Crab Burgers

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Broiled open-face crab burgers loaded with cheddar, hard-boiled eggs, and a tangy mayo-ketchup spread on toasted bun halves. Bubbly, golden, and ready in 20 minutes.

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Nutty Rice Loaf

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Nutty rice loaf: a vegetarian baked loaf of brown rice, zucchini, walnuts, cheddar, and herbs. A meatloaf-style supper that's hearty, sliceable, and adapts to whatever's in the fridge.

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Favourite Dairy Beef Casserole

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Layered beef and noodle casserole with seasoned ground beef in tomato sauce alternating with a sour cream, cottage cheese, and carrot noodle mix, topped with melted cheddar.

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Freezer Mix Pasties

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You can substitute 1 cup of a favorite cooked vegetable for the canned carrots.

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Double Cheese Salmon Quiche with Sour Cream

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Double Cheese Salmon Quiche with Sour Cream recipe

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Cheesy Ham Bake

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Cubed ham and elbow macaroni baked in a creamy egg and milk custard with cheddar, mustard, and a hint of dill. This cheesy ham bake is old-school comfort food that feeds eight hungry people.

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Peach Cobbler with Cheddar Biscuits

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Peach cobbler topped with sharp cheddar biscuits instead of plain dough. Almond extract and lemon juice brighten the filling while the cheese adds savory crunch.

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New Year's Eve Seafood Bisque

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Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.

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Open-Faced Crab Sandwich

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Open-faced crab sandwiches on English muffins with cream cheese softened in ginger ale, topped with tomato and melted cheddar. A retro hot seafood lunch ready in 30 minutes.

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Favourite Salmon Delight

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Salmon casserole binds flaked salmon with breadcrumbs, milk, egg, and shredded cheddar, baked under a buttery breadcrumb crust. Old-school church-supper salmon loaf in casserole form.

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Cheddar Ham Chowder

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Cheddar ham chowder loaded with potatoes, carrots, celery, and corn in a thick cheese sauce. A hearty one-pot soup that uses leftover ham and comes together fast.

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Cheddar Date Nut Loaf

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Sweet-savory quick bread with chopped dates, shredded cheddar, and walnuts baked into a moist loaf. Slice it thin for tea time or toast it with butter. Even better the next day.

All 23 recipes

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