What Is Parchment paper and How Can I Use It?
Parchment paper rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 6 recipes to cook with it.
| In Chinese: | 羊皮纸 | |
| British (UK) term: | Parchment paper | |
| en français: | papier-parchemin | |
| en español: | papel pergamino |
Recipes using parchment paper
There are 6 recipes that contain this ingredient.
Stained Glass Valentine's Day Cookies
These cookies are great for holiday parties, as well as just having around the house. The cookies look like stained glass, and you can switch up the colors and flavors depending on your theme!
Freezing Leftover Chipotle Peppers
Chipotle peppers are getting more popular and many recipes call for only one or two chipotle peppers. Here's a step by step tip on how to not waste the whole can for one pepper.
Fish in Parchment
Salmon baked in parchment paper (en papillote) with Dijon glaze, tri-color bell peppers, red onion, and lemon juice. Steams in its own juices for a healthy one-packet meal.
Late Summer Tomato Soup with Shell Beans, Squid Rings & Parsley
Late summer tomato soup with shell beans, seared squid rings, and garlic-rubbed toast. A rustic Italian-leaning one-bowl meal that celebrates peak-season tomatoes and fresh beans.
Bluefish in Parchment
Bluefish baked en papillote over wild rice, barley, and snow peas with sauteed mushrooms and red peppers. A light, herb-seasoned parchment packet dinner ready in 40 minutes.
Roasted Plums with Greek Yogurt
Roasted plums with Greek yogurt, toasted hazelnuts, and a drizzle of honey. A 25-minute healthy dessert that turns firm supermarket plums into something silky, caramelized, and elegant.
