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What Are Oranges and How Can I Use Them?

If oranges have turned up in a recipe or caught your eye at the store, here's what you need to use them with confidence and how to choose them, cook them, store them, what to substitute, and 710 recipes to try them in.

oranges

Nutrition

Nutrition Facts

Serving Size 1 cup sections, without membranes (185g)
Amount per Serving
Calories 85Calories from Fat 3
 % Daily Value *
Total Fat 0.4g 1%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21.3g 7%
Dietary Fiber 4g 18%
Sugars 16.9
Protein 1.3g
Vitamin A 8% Vitamin C 139%
Calcium 8% Iron 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Oranges are usually found in the produce section or aisle of the grocery store or supermarket.

Food group

Oranges are a member of the Fruits and Fruit Juices US Department of Agriculture nutritional food group.

How much do oranges weigh?

Amount Weight
1 cup sections, without membranes 185 grams
1 fruit (2-5/8" dia) 141 grams
1 fruit (2-11/16" diam) 151 grams

Fruits and Fruit Juices

In Chinese:桔子
British (UK) term:
en français:oranges
en español:naranjas

Recipes using oranges

There are 710 recipes that contain this ingredient.

Spinach & Strawberry Smoothie

Spinach & Strawberry Smoothie

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Here’s another healthy breakfast recipe that we’ve created for Fertility Road magazine. For those that are short on time in the morning, this quick and simple smoothie recipe is the perfect fertility boosting breakfast option.

Buttermilk Waffles with Raspberry Sauce

Buttermilk Waffles with Raspberry Sauce

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Buttermilk waffles with raspberry sauce trade syrup for a bright purple-red puree spiked with orange zest. The tang of buttermilk and lift from baking powder give crisp-edged waffles a fluffy interior.

Spiced Sweet Carrot Soup

Spiced Sweet Carrot Soup

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Chilled carrot soup blended with orange juice, fresh nutmeg and chicken broth. A bright, low-calorie warm-weather starter served cold with an orange slice and mint. Six ingredients, blender-easy.

Variety Pack Popsicles

Variety Pack Popsicles

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Five homemade popsicle recipes for kids in one variety pack. Creamsicles, chocolate yogurt pops, watermelon ices, snow cones, and Polynesian apricot-pineapple pops.

Margarita on the Rocks

Margarita on the Rocks

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Margarita on the rocks shakes premium gold tequila with Triple Sec, Grand Marnier, and sweet and sour mix, poured over ice into a salt-rimmed glass. The double hit of orange liqueur gives this classic cocktail extra depth and punch.

Coffee & Orange Granita

Coffee & Orange Granita

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Served either as a dessert, or perhaps a morning energizer in the summer months, this recipe took inspiration from the great combination that chocolate and orange offers, pairing the wonderful flavour of (good quality) coffee with the fresh citrus flavour of orange. Orange you glad there’s now a fat-free option that is sure to give you your much needed caffeine kick?

Refreshing Herring Salad

Refreshing Herring Salad

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Refreshing herring salad tosses pickled herring with tart apple, juicy orange segments, green pepper, and grated onion in a quick oil and vinegar dressing. No cooking required.

Spicy Blueberry Citrus Marmalade

Spicy Blueberry Citrus Marmalade

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Spicy blueberry citrus marmalade simmers orange, lemon, and lime rinds with fresh blueberries, sugar, and a kick of crushed red pepper into a sweet-tart-spicy preserve. Made for canning and gifting.

Buttery Orange Biscuits

Buttery Orange Biscuits

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Buttery orange shortbread biscuits with custard powder and fresh orange zest. British-style melting moments with crisp edges and tender, crumbly centers.

Risotto with Chicken Livers, Citrus Zest & Duck Breast

Risotto with Chicken Livers, Citrus Zest & Duck Breast

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Mouth watering citrus chicken liver risotto.

So Good Carrot & Orange Soup

So Good Carrot & Orange Soup

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Carrot and orange soup with leeks, cayenne, and ginger blended into a silky vegan puree. Bright citrus and warm spice work together for a soup that shines hot or chilled.

Baklava 2

Baklava 2

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Three-nut baklava layers buttered phyllo with walnuts, pistachios, and toasted almonds, then drinks in a citrus-clove honey syrup overnight. The Greek dessert pulled out for big celebrations and bigger family gatherings.

Quick Sweet & Tangy Squash Soup

Quick Sweet & Tangy Squash Soup

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Try something new for soup with this delicious recipe that will become your family's favorite.

Orange Sorbet

Orange Sorbet

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Orange sorbet blends fresh orange juice with peel-infused simple syrup and Grand Marnier for a bright, citrusy frozen dessert. Pipe into hollowed orange shells for an elegant presentation.

Orange Sorbet

Orange Sorbet

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Orange sorbet blends fresh orange juice with peel-infused simple syrup and Grand Marnier for a bright, citrusy frozen dessert. Pipe into hollowed orange shells for an elegant presentation.

Baked Fish with Quick Tomato Confit

Baked Fish with Quick Tomato Confit

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Baked fish with a quick flavourful confit of two kinds of tomatoes and citrus.

Citrus Salad with Watercress & Shaved Parmesan

Citrus Salad with Watercress & Shaved Parmesan

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Grapefruit, orange and watercress create this refreshing and light salad. Great to serve before or after any heavier fat laden meal to clean the palate. Also good to incorporate some fall and winter fruit.

Sweet Justice Kung Pao Chicken

Sweet Justice Kung Pao Chicken

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Traditional Chinese Recipe. You can cook this kung pao chicken in many ways, it depends on your own flavour, this sweet juistice should be loved by kids and women!

Carrot, Orange & Radish Salad

Carrot, Orange & Radish Salad

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A vibrant, refreshing salad combining crisp carrots, juicy oranges, peppery radishes, and fresh cilantro, tossed in a zesty citrus dressing with a hint of orange blossom water and cinnamon. Perfect as a light side dish or a healthy lunch, served with warm pita bread.

Citrus Avocado Dip

Citrus Avocado Dip

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Fresh citrus fruits and ripe avocado bring you a very fresh taste, serve it with any kind of your favorite chips.

Orange Marmalade

Orange Marmalade

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Old-fashioned orange marmalade simmers thin-sliced unpeeled oranges and lemons in water for 24 hours, then boils with sugar in small batches for sparkling jellied preserves. Heritage British-style recipe.

Carrots (California Orange Style) (R T)

Carrots (California Orange Style) (R T)

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Bright, citrusy California-style carrots tossed with fresh orange sections and zest. A fat-free vegetarian side dish that brings sunshine to any plate in just 30 minutes.

Balsamic Cranberry Chutney

Balsamic Cranberry Chutney

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Balsamic cranberry chutney simmers fresh cranberries with port wine, orange, dried apricots, and cherries, then warms it with cinnamon, clove, and nutmeg. A sophisticated, tangy-sweet upgrade on the canned stuff.

Asparagus Chicken Mousse with Orange Butter

Asparagus Chicken Mousse with Orange Butter

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Sophisticated presentation and awfully tasty. Chicken and asparagus mousse, decorated with asparagus tips and served with an orange butter.

Strawberry & Rhubarb Jam

Strawberry & Rhubarb Jam

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Strawberry rhubarb jam made the old-fashioned way with no commercial pectin. Whole orange (peel and all) supplies the natural pectin, balancing tart rhubarb with sweet berries.

All 710 recipes

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