Easy Cabbage Casserole
Submitted by NITE_OWL
Very simple fat-free ad-hoc cabbage in a tomato sauce.
YIELD
8 servingsPREP
5 minCOOK
120 minREADY
125 minIngredients
1
237
CUP
ML
TOMATO SAUCE
or tomato paste with water, and/or canned tomatoes (crushed or diced, not whole)
or tomato paste with water, and/or canned tomatoes (crushed or diced, not whole)
Directions
Simmer in a large pot for a couple of hours, stirring occasionally.
Or, place all ingredients in a crockpot. Mix and cook on low setting for 8 hours.
Source: My mom taught me [how to] make this.
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