What Is Wine and How Can I Use It?
If wine has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 262 recipes to try it in.
Nutrition
Nutrition Facts
Serving Size 1 serving 5 fl oz (148g)Where found
Wine is usually found in the liquor section or aisle of the grocery store or supermarket.
Food group
Wine is a member of the Beverages US Department of Agriculture nutritional food group.
How much does wine weigh?
| Amount | Weight |
|---|---|
| 1 serving 5 fl oz | 148 grams |
| 1 fl oz | 29 grams |
Related
Beverages
| In Chinese: | 葡萄酒 | |
| British (UK) term: | ||
| en français: | le vin | |
| en español: | el vino |
Recipes using wine
There are 262 recipes that contain this ingredient.
Delicious Cold Gaspacho
Light Spanish-style cold tomato soup pureed with green pepper, onion, garlic, white wine, and lemon. A refreshing, vegan summer gazpacho served chilled with scallions on top.
Cold Gazpacho
Cold gazpacho with fresh tomatoes, green pepper, onion, garlic, white wine and lemon. Vegan, no-cook Spanish summer soup, blended smooth and chilled overnight.
Fillet of Salmon with Anchovies & Tomatoes
Pan-seared salmon with golden crust, bathed in a silky cream sauce spiked with anchovies, tomatoes, and white wine in just 30 minutes.
Wine Pepper Biscuits
Italian wine pepper biscuits, savory taralli-style snacks made with white or red wine, olive oil, and coarse black pepper. Twist or knot shape, baked crisp.
Bud's Sunday (2-21) Chilli
Two-meat Sunday chili with cubed sirloin tip and ground beef, three cans of tomatoes, chili beans, wine, and a generous spice rub. Cook, cool, reheat for deep flavor.
Ropa Vieja
Ropa vieja is a classic Cuban shredded beef dish braised in a rich tomato sauce with cumin, oregano, garlic, and green peppers. Served over white rice with fried plantains on the side.
Empress Mushrooms
A delicious way to make some stuffed mushrooms, the combination of prosciutto, wine and all the spices is so tasty, mixed with bread crumbs, stuffed into the mushroom caps. They are great appetizer.
Chinese: Shrimp Fried Rice
I prepared this sans the pork as I had none. I added frozen peas, some fresh diced carrot and rinsed and drained bean sprouts. YUM!
Enchiladas Sabrosas
Bring some Mexican fever into your kitchen with this dish that will make your tastebuds have a fiesta!
Chicken & Pasta in Ginger Sauce
When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..
Leek & Zucchini Pasta
Leek and zucchini pasta tosses rotini with a tarragon-scented sour cream sauce of sautéed leeks, mushrooms, julienned zucchini, and tomato. A creamy white-wine vegetable pasta in under 30 minutes.
Italian Sausage Spaghetti Sauce
Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.
French Onion Soup : Au Pied De Cochon Re
French onion soup from Paris brasserie Au Pied de Cochon. Slowly caramelized onions, dry wine, chicken broth, and toasted baguettes under bubbling Gruyère.
Hot Pepper Chicken
Nutty, ever so slightly sweet and spicy. You have to love how quick and easy to make this delicious dish.
Terrific Beef Stew
An easy crock pot beef stew recipe. This beef stew with tomato soup, potatoes, and carrots provides plenty of sauce. Perfect for serving with egg noodles, rice or crusty bread.
Red Bell Pepper Sauce
Very tasty and easy to make with a lovely colour. Perfect with some pasta and pairs very well with chicken.
15 Minute Broccoli Beef (Easy)
Simple, quick easy and tasty Broccoli Beef. Can also be made with pork or chicken.
Quick & Easy Tarragon Chicken
Pan-seared chicken breasts swimming in silky tarragon cream sauce with white wine and Dijon mustard for elegant weeknight French bistro dining.
Tvp Chili
My family of 3 boys and my husband refuse to eat anything "healthy"...well I made this tvp chili, but did not tell them what was in it. Well between the 4 of them they finished the pot. So excellent!! Easily used to "fool" non vegetarians!
Spinach Fettucini with Ginger Chicken
Try this succulent dish that brings a variety of different flavors to your dinner table.
Amazing Marinated Pork Tenderloin Birds
Stuffed pork tenderloin birds: pounded pork loins rolled around a sage-bread stuffing, marinated in honey, soy, and cinnamon, then grilled and basted until glazed. A showstopper grill dish.
Steamed Bread-Crumb-Coated Pork Intestines
Pork intestines marinated with soy sauce, ginger, and chili, coated in bread crumbs, and steamed over sweet potato cubes. A traditional Chinese offal dish finished with hot sesame oil and scallions.
Poached Cobia Fillet
Poached cobia fillets rolled and secured with toothpicks, served in a rich lemon-cream sauce made from the poaching liquid, egg yolks, white wine, and butter. Elegant French-style fish.
