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What Is Sherry wine and How Can I Use It?

Here's everything worth knowing about sherry wine and how to pick it, what it is, how to store it, and what to use instead, plus 25 recipes to cook tonight.

In Chinese:雪利酒
British (UK) term: Sherry wine
en français:xérès
en español:vino de Jerez

Recipes using sherry wine

There are 25 recipes that contain this ingredient.

Delicious Instant Pot Pot Roast

Delicious Instant Pot Pot Roast

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Wow, the pot roast came out so flavourful and the gravy was also very tasty. We thinly sliced the leftover, used in sandwiches and wraps. Bravo!

Pasta with Creamy Dill Sauce & Oven-Dried Cherry Tomatoes

Pasta with Creamy Dill Sauce & Oven-Dried Cherry Tomatoes

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Pasta with creamy dill sauce, a light milk-based sauce built on shallots, garlic, and sherry, tossed with fresh dill, oven-dried cherry tomatoes, and shaved parmesan. A quick, low-fat creamy pasta with bright flavor.

Mushroom Cashew Bisque

Mushroom Cashew Bisque

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This creamy and earthy rich mushroom soup gets it's earthiness from shitake mushrooms and rich creaminess from cashews instead of cream for a healthier result than a cream based bisque. It sacrifices the fat to deliver flavor.

Chinese Vegetable Stir-Fry

Chinese Vegetable Stir-Fry

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Quick, easy and tasty, nothing is quite like a Chinese stir-fry. This dish has several kinds of vegetables and soy-sesame sauce that are stir-fried together. Serve it over a bed of rice to make a simply delicious meal.

Low-fat Chicken Tetrazzini

Low-fat Chicken Tetrazzini

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This lower-fat chicken tetrazzini is as satisfying as full-fat version.

French Onion Soup - Low Fat

French Onion Soup - Low Fat

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Enjoy the decadence of this rich classic lightened up. This simple and easy French onion soup lets you enjoy without the guilt. Use any leftover bread you might have, it's extra filling using some toasty whole-wheat grain filled bread and it gives a nutritional boost.

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Chicken Cacciatore#2

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Flour-dusted chicken pieces browned in butter, then simmered with mushrooms, olives, garlic, tomato purée, and sherry. A classic Italian cacciatore that's on the table in 40 minutes.

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Potatoes Thermidor

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Potatoes Thermidor with russet potatoes baked in a rich cream sauce of shallots, mushrooms, dry sherry, egg yolks, and cayenne. A French classic reimagined as an elegant side dish.

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General Tso's Chicken Iii

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General Tso's chicken double-fried until crispy, tossed with blackened dried chilies, garlic, and ginger in a soy-sherry-vinegar sauce. Restaurant-style Chinese takeout made from scratch.

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Northern Beef

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Northern Chinese-style beef stir-fry with bok choy, sherry, five-spice, and a honey-soy gravy. A 25-minute wok dinner with real Northern provincial flavors.

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Great Tuna Casserole

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Upgraded tuna noodle casserole with bell peppers, celery, pimentos, sherry, and slivered almonds. A retro comfort dish dressed up with classier ingredients than the standard version.

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Sherry Cake

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Easy sherry cake made with yellow cake mix, vanilla pudding, and real sherry wine baked in a bundt pan. Moist, boozy, and warmly spiced with cinnamon and nutmeg.

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Sauteed Mushrooms in Garlic-Sherry Sauce

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Sauteed mushrooms in garlic-sherry sauce, a Spanish tapas-style appetizer of mushrooms seared with garlic and chili, splashed with sherry, and finished with lemon and parsley. Quick, garlicky, and vegetarian.

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Pot Roast Teriyaki

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Teriyaki pot roast braised low and slow in honey, soy sauce, dry sherry, and ginger with a curry-dusted sear. Fork-tender beef served over rice with homemade gravy.

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Crab Stew

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Old-fashioned crab stew simmered low and slow in buttery milk with egg yolks and a splash of sherry. Garnished with lemon zest for a Lowcountry-inspired seafood supper.

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Scandinavian Almond Ring

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Scandinavian almond ring coffee cake with ground almond filling, cardamom, and sweet sherry - rolled, shaped into a ring, and scissor-cut for a beautiful fanned crown.

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Beef Shreds with Red Pepper

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Thai stir-fried beef with red bell peppers tosses matchstick flank steak in a fiery chili-soy sauce that clings to every shred. A wok-blasted weeknight dinner with bright crunch and serious heat.

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Fried Wild Game Ravioli

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Fried wild game ravioli stuffed with duck, pheasant, leeks, praline, sour cherries, and demi-glace, finished with a Frangelico hazelnut butter. A restaurant-caliber game dish.

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Wine Cake

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Sherry wine Bundt cake made with yellow cake mix, French vanilla pudding mix, nutmeg, and chopped walnuts. Rich, moist, and warmly boozy with minimal effort.

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Bavarian Sausage & Kraut Supper

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Quick Bavarian sausage skillet with chicken apple sausage, sauerkraut, Granny Smith apples, caraway seeds, and sherry served over egg noodles. A cozy German-inspired dinner in under 30 minutes.

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Sherry Turkey Tetrazzini

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Creamy turkey tetrazzini with spaghetti, mushrooms, mixed vegetables, and Parmesan baked in a sherry-spiked cream of mushroom and chicken soup sauce. Feeds 8 and vanishes fast.

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Seafood Quiche

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Shrimp and crab quiche layered over Swiss cheese in a flaky pie shell with a silky sherry-spiked custard and a hint of cayenne. Make ahead or freeze for easy entertaining.

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Stir-fried Orange & Sesame Shrimp

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This recipe is so quick and easy to make, and it is loaded with flavor.

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Boiled Irish Cake with Raisins & Cinnamon

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This scrumptious Irish cake is so tasty, the boiled raisins and currants with butter give the cake great texture and flavor.

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Medaillons of Pork Tenderloin Veronique

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Pork tenderloin medallions Veronique: sauteed in butter, finished in a sherry-cream sauce built from the pan drippings, and topped with butter-sauteed seedless grapes. Elegant French bistro cooking.

All 25 recipes

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