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What Is Cooking sherry and How Can I Use It?

Wondering what to do with cooking sherry? This guide covers how to pick it, cook it, store it, and swap it — with 18 recipes to put it to work.

In Chinese:烹饪雪利酒
British (UK) term: Cooking sherry
en français:cuisson xérès
en español:jerez

Recipes using cooking sherry

There are 18 recipes that contain this ingredient.

15 Minute Perfect Shallow Poached Salmon

15 Minute Perfect Shallow Poached Salmon

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Incredibly quick and easy and packed with flavor. Shallow poaching keeps the flavor from leeching into the poaching liquid and then reducing the liquid to make a sauce captures every last drop of delicate flavor.

Lobster - Jamaican Style

Lobster - Jamaican Style

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Chunks of lobster meat sauteed in butter, peppers, garlic and onions served over bowtie pasta.

Secret Shrimp Stir Fry

Secret Shrimp Stir Fry

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Quick and easy to prepare. Crispy veggies, perfectly cooked shrimp with a nicely balanced sweet and sour glaze that highlight the flavor of the tender shrimp.

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Chicken Divan

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Classic Chicken Divan casserole with broccoli, creamy soup sauce, melted Velveeta, and buttery breadcrumb topping. Freezer-friendly and ready in 45 minutes for the easiest weeknight comfort meal.

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Quail Brandon

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Quail breasts braised in a lemon-butter sauce with mushrooms, nutmeg, sherry, and Angostura bitters. A Southern-style game bird dish served over egg noodles.

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Poppy Seed Quick Bread with Cake Mix

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Quick poppy seed bread made with cake mix, sour cream, and sherry. Dense, pound cake texture with subtle nutty crunch. Makes 3 small loaves in just 10 minutes prep. Easy gift bread.

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Fresh Vegetable Casserole

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Fresh vegetable casserole with broccoli, carrots, zucchini, and celery in a cheddar-mayonnaise sauce topped with buttered saltine crumbs and Parmesan. A cheesy vegetarian bake with a crunchy crust.

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Stuffed Pistolettes

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Crispy garlic-butter bread rolls stuffed with chicken, shrimp, and mushrooms in a rich Swiss and Parmesan cream sauce. Pure Louisiana comfort food.

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Bbq Trout

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Whole grilled trout marinated in soy sauce, sherry, lemon juice, garlic, and oil. One hour of soaking and 15 minutes on the grill for smoky, savory fish that's perfect for a fresh catch.

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North-South Onion Pancakes

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Flaky Chinese onion pancakes stuffed with chicken, Chinese sausage, dried shrimp, and barbecued pork. Crispy outside, savory layered inside. Northern dough meets southern filling.

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Broccoli & Bell Pepper Couscous with Scallions

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Broccoli and Bell Pepper Couscous with Scallions recipe

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Spaghetti Squash Stir Fry

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Spaghetti squash stir-fry with mushrooms, zucchini, garlic, red pepper flakes, and sherry. A veggie-packed, low-fat stir-fry that turns squash strands into noodle-like gold.

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Creamy Oyster & Egg Casserole with Sherry

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Rich sherry cream sauce envelops plump oysters, tender mushrooms, and hard-cooked eggs in this classic baked casserole. Serve over buttery toast for an elegant brunch or special dinner in 40 minutes.

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Garlic Steak Stir-Fry

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Garlic steak stir-fry with round steak or venison marinated in soy, sherry, and ginger, then wok-seared with green peppers and water chestnuts. Served over rice.

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General Tso's Chicken (Real Thing)

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Authentic General Tso's chicken with dark meat deep-fried in cornstarch batter, tossed in a sweet-sour-spicy sauce with dried chili peppers. Restaurant-quality Chinese takeout at home.

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Chicken Orleans

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Lime-kissed chicken breasts browned in butter, then baked low and slow in a sherry mushroom sauce with rosemary, celery, and pearl onions. Served over rice.

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Gorton's New England Clam Chowder

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New England clam chowder ready in 20 minutes. Canned clams, diced potatoes, onion in butter, and milk warmed just under a boil. A splash of sherry for the old-school finish.

All 18 recipes

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