This hearty dish features jumbo pasta shells filled with a savory ground beef mixture, seasoned with garlic, onions, and herbs, then baked under a rich spaghetti sauce and melted mozzarella and Parmesan cheeses. It’s a crowd-pleasing, make-ahead meal that’s freezer-friendly and skips ricotta for a lighter twist.
Turn a potato into a full blown sandwich by stuffing it into this SPUDWICH!
This is one of several Chinese stuffed pancake recipes, here we use bok choy, shiitake mushrooms and mung bean noodles (like vermicelli), tossed with sesame oil, ginger, garlic and five spice powder, lightly fry them on a non-stick skillet until golden brown outside, and steamy and flavorful inside.
This scrumptious dish has pasta shells stuffed with spinach and ricotta and mozzarella cheese.
Very healthy recipe, take care of your own bodies, keep healthy!
Jumbo pasta shells stuffed with ricotta, Parmesan, ham, and fresh herbs, baked in spaghetti sauce. A filling Italian dinner that's on the table in under an hour.
Yum. I will be making this recipe again and again.
A great way to use some of your abundant tomato crop.
Crispy crusted chicken breasts stuffed with mushrooms and baked in a creamy sauce. Yum!
Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection designed to serve two people.
These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.
A truly decadent french toast stuffed with almonds and cream cheese. Talk about kicking it up a notch!
Warm and crusty rolls that pack a surprise. Inside your guests will find gooey cheese, juicy cherry tomatoes, basil and garlic.
Cornbread Stuffing with Apples and Golden Raisins recipe
No watery and soggy breadcrumbs here. This technique delivers juicy perfect stuffed tomatoes with a bold and classic combination of flavors.
A new, scrumptious made with turkey giblets and a herb stuffing mix that is bound to add some excitement to your next Thanksgiving dinner.
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