6 sage recipes

This focaccia turns out crusty outside and fluffy inside, onion and sage add the deliciously refreshing flavor, mozzarella gives the mildly cheesy flavor, and olive oil brings the tang to the bread. Eating it plain is absolutely tasty and it can be made into a delicious sandwich!

Apple sage dressing with toasted bread, unpeeled Granny Smith apples, currants, and apple juice as the moistening liquid. A vegan Thanksgiving side with a crispy top.

A delicious sage dressing that can easily be made with your slow cooker.

Don't bug the delivery boy, instead try this scrumptious pizza your whole family will enjoy!

Quick and easy way to cook brussel sprouts, and it is a light and refreshing side dish for your holiday menu!

Batter Fried Sage Leaves (Salbey Zu Backen) recipe