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1,641 Easy recipes

Rum Rolls
Rum Rolls
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This recipe comes from one of my Norway friends, she gave me this good recipe: These rolls I make from leftover cake vreks! You can have any kind of cake in it but half of the crumbs must be from chocolate cake. I store leftover in my freezer and make this recipe when I want to.

Rustic Pear Galette with Apricot Glaze
Rustic Pear Galette with Apricot Glaze
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A super juicy and tasty pear galette and it's also very easy to make. This delicious and rustic galette is not too rich, not too sweet and just the right balance. An ideal dessert for fall, especially it's best served while it's warm.

S'more Tacos
S'more Tacos
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A playful twist on s'mores: a warm corn tortilla smeared with peanut butter and folded around a fire-toasted marshmallow. Three ingredients, about five minutes, no graham crackers required.

Sage Buttermilk Biscuits
Sage Buttermilk Biscuits
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Fluffy whole wheat buttermilk biscuits seasoned with sage. Tender and warm goodness that's perfect with any meal.

Sage Roasted Potatoes
Sage Roasted Potatoes
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A classic dish from rural France that is perfect for Thanksgiving, Christmas or any family get together. It matches perfectly with roast turkey.

Savory Crockpot Pot Roast
Savory Crockpot Pot Roast
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An easy savory pot roast for your slow cooker. Cooked with carrots, potatoes and garlic with horseradish. Truly a one pot main dish for dinner.

Sesame Beef Strips
Sesame Beef Strips
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Easy Chinese sesame beef strips and broccoli. With both stir-fry and microwave directions. Colorful with punchy Asian flavor.

Sesame Roasted Mushrooms & Scallions
Sesame Roasted Mushrooms & Scallions
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It is a very tasty roasted mushrooms recipe. Garlic, ginger, scallions are roasted with mushrooms, adding the soy-sauce, vinegar and sesame oil, they give mushrooms very rich flavor.

Sesame Vegetable Fried Rice
Sesame Vegetable Fried Rice
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This is a delicious recipe that helps you make a tasty dish with leftover rice and whatever veggies you have on hand.

Sichuan Stir-Fry Eggplant with Bell Peppers
Sichuan Stir-Fry Eggplant with Bell Peppers
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A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scallions. In China, the eggplant is usually fried in a good amount of oil under a high temperature, and sometimes people add some minced pork to add flavor. It's a delicious and popular dish that you can find at every Chinese restaurant in China.

Sichuan-Style Shrimp
Sichuan-Style Shrimp
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This is the best shrimp recipe I have ever tasted, I do love the sichuan sauce in this recipe, very flavorful, I will make it again and again.

Simply Refreshing Summer Lime Tart
Simply Refreshing Summer Lime Tart
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You can decorate this easy tart to look so elegant, your guests will be impressed.

Skillet Peas with Red Onion & Mint
Skillet Peas with Red Onion & Mint
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This quick and easy sauteed peas are very tasty, red onions and fresh mint are great accompaniments. The dish comes out refreshing and flavorful!

Skillet Pot Roast with Vegetables
Skillet Pot Roast with Vegetables
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My mother's recipe from a page torn out of a cookbook years ago. Great for leftovers.

Sloppy Joes (Vegetarian)
Sloppy Joes (Vegetarian)
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A scrumptious vegetarian kind of Sloppy Joes' that's made with green bell peppers, tomato sauce and TVP.

Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak
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Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.

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