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What Is Sourdough bread and How Can I Use It?

Wondering what to do with sourdough bread? This guide covers how to pick it, cook it, store it, and swap it — with 35 recipes to put it to work.

In Chinese:发酵面包
British (UK) term:
en français:pain au levain
en español:pan de masa fermentada

Recipes using sourdough bread

There are 35 recipes that contain this ingredient.

Easy Grilled Cheese Sandwich

Easy Grilled Cheese Sandwich

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Very tasty. An excellent way to make and serve grilled cheese sandwiches.

Creamy Caesar Salad with Spicy Croutons

Creamy Caesar Salad with Spicy Croutons

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Just delicious. Love the health factor considered in developing this recipe, especially since I'm watching my saturated fat and cholesterol intake. I'd never have made caesar salad for a party recently if not for this one. There was not a romaine left on anyone's plate. Thanks!

Arugula Salad with Garlic Croutons, Gruyere & Eggs

Arugula Salad with Garlic Croutons, Gruyere & Eggs

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Great salad, looks elegant but is reasonably easy to put together. Loved the combination of textures, crunchy croutons, slightly spicy rocket (arugula) and perfectly dressed with just a bit of tang from the dressing.

Stove-Top Macaroni & Cheese with Roasted Tomatoes

Stove-Top Macaroni & Cheese with Roasted Tomatoes

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Three words for this recipe ... yum, yum and YUM! Very easy to make and great flavor.

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Roasted Chicken with Nutty-Herb Sauce & Sage Salt

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Roasted chicken is served with nutty-herb sauce and sage salt, enjoying this delicious main course with any your favorite salad.

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Cream Cheese in Sour Dough

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Hot baked sourdough bread bowl stuffed with cream cheese, sour cream, dried beef, cheddar, and a kick of hot sauce. Wrap in foil, bake, and tear into it with friends.

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American-Style Strata

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Savory bread pudding layered with cheese, cooked meat, and vegetables soaked in an egg custard. Perfect for brunch or using up leftovers.

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Grilled Asparagus with Roasted Garlic Toast & Balsamic Vinaigrette

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Though it need a little long time to cook, good to try and all the time is worthy.

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Brunch Eggs

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Make-ahead brunch egg casserole with sourdough bread, cheddar, Swiss cheese, and green chilies baked in an egg custard. Assembled the night before and baked the next morning.

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Roasted Garlic with Fresh Thyme & Goat Cheese

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Whole garlic heads roasted in chicken broth with fresh thyme until soft and spreadable. Served with creamy goat cheese and toasted sourdough bread.

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Onion Soup Fondue

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French onion soup fondue with butter-sauteed onions simmered in beef broth, chilled to remove fat, then broiled with Monterey Jack cheese on thick sourdough toast.

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Vegetarian Ribollita

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Classic Tuscan ribollita, a thick bread soup with cannellini beans, cabbage, spinach, zucchini, and rosemary. Finished with Romano cheese and a drizzle of extra-virgin olive oil.

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Grilled Cheese with Mushrooms & Apple

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This recipe is from a Toronto restaurant called "The Stockyards". There's no reason to settle for a boring average grilled cheese when it's so easy to kick it up a notch and create something very special.

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Grilled Ham, Caramelized Onion, Apple, & Cheese Sandwiches

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Grilled ham and Swiss sandwich loaded with sweet caramelized onions, tart Granny Smith apple, and a brush of Dijon glaze on crusty sourdough. The contrast of sharp cheese, salty ham, and crisp apple makes every bite layered.

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Grilled Chicken Sandwich with Smoky Red-Onion Salsa

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Grilled Chicken Sandwich with Smoky Red-Onion Salsa recipe

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Lunchbox: Cheesy Micro-Melt Hot Pepper Ham Sandwich

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Microwave ham and cheddar melt on toasted sourdough with hot pepper jelly. A sweet-spicy lunchbox sandwich that melts in one minute, packed separately with crunchy coleslaw on the side.

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Peach French Toast

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It is an easy and nice peach french toast, I always make them for breakfasts, or desserts between the meals, they taste very great.

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Dip in Sour Dough

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Spinach dip in a sourdough bread bowl with sour cream, mayo, leek soup mix, water chestnuts, and garlic. A no-cook party dip served with cubed bread from the hollowed-out center.

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Eating Well Pbt (Portabello, Basil & Tomato Sandwich)

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Portobello, basil, and tomato sandwich (PBT) on garlic-rubbed grilled sourdough with a lemony mayo spread. A vegetarian take on the BLT with meaty grilled mushrooms instead of bacon.

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Sour Dough Beef Dip

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Hot sourdough bread bowl filled with a creamy chipped beef dip made from cream cheese, sour cream, and green onions. Baked in foil until warm and bubbly, then served with torn bread for dipping.

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Dinosaur Burger

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A massive 9-inch burger patty broiled and served on a hollowed-out sourdough bread round with lettuce, tomato, and pickles. A party-sized burger that feeds 6 to 8 when sliced into wedges.

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Grilled Portobello with Mediterranean Salad Sandwiches

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This mediterranean style burger definitely will express everyone, grilled mushrooms with mediterranean salad on top and grilled sour dough bread slices.

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Dagwood Sandwiches

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A triple-decker Dagwood sandwich stacked with smoked turkey, ham, Emmentaler cheese, spinach, and romaine on whole grain and sourdough bread. A deli lover's dream.

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Banana Stuffed French Toast

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Banana Stuffed French Toast cuts pockets into sourdough slices, tucks in fresh banana quarters, dips in egg and cream custard, grills until golden, and finishes with a cinnamon-sugar sprinkle. Ready in 20 minutes.

All 35 recipes

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