What Are Soup, beef with mushrooms and How Can I Use Them?
If soup, beef with mushrooms have turned up in a recipe or caught your eye at the store, here's what you need to use them with confidence and how to choose them, cook them, store them, what to substitute, and 1 recipe to try them in.
Nutrition
Nutrition Facts
Serving Size 1 cup (8 fl oz) (251g)Amount per Serving
Calories 153Calories from Fat 54
% Daily Value *
Total Fat 6.0g
9%
Saturated Fat
3.0g
15%
Trans Fat
~
Cholesterol 12mg
4%
Sodium 1940mg
81%
Total Carbohydrate
13.1g
4%
Dietary Fiber
1g
2%
Sugars
~
Protein
11.5g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
•
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Soup, beef with mushrooms are a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.
How much do soup, beef with mushrooms weigh?
| Amount | Weight |
|---|---|
| 1 cup (8 fl oz) | 251 grams |
| 1 can (10.75 oz) | 305 grams |
Related
Soups, Sauces, and Gravies
Soup, cream of celery 97
Soup, cream of chicken 234
Soup, cream of mushroom 483
Soup, french onion 32
Beef bouillon cubes 116
Beef bouillon granules 53
Chicken bouillon, powdered 82
Chicken bouillon cubes 127
Vegetable stock cubes 55
Soup mix 6
| In Chinese: | 汤，牛肉蘑菇 | |
| British (UK) term: | Soup, beef with mushrooms | |
| en français: | soupe, boeuf aux champignons | |
| en español: | sopa, ternera con setas |
Recipes using soup, beef with mushrooms
There are 1 recipes that contain this ingredient.
Fast Beef-N-Noodles
Fast beef and noodles: ground beef, mushrooms, and egg noodles tossed with beef-mushroom soup and butter. A 40-minute stovetop skillet dinner for two.
