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What Are Crackers and How Can I Use Them?

If crackers have turned up in a recipe or caught your eye at the store, here's what you need to use them with confidence and how to choose them, cook them, store them, what to substitute, and 133 recipes to try them in.

crackers

Nutrition

Nutrition Facts

Serving Size 1 cup, crushed (83g)
Amount per Serving
Calories 392Calories from Fat 153
 % Daily Value *
Total Fat 17.1g 26%
Saturated Fat 4.3g 21%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 659mg 27%
Total Carbohydrate 53.9g 18%
Dietary Fiber 4g 15%
Sugars 10.8
Protein 7.1g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Crackers are usually found in the snacks section or aisle of the grocery store or supermarket.

Food group

Crackers are a member of the Baked Products US Department of Agriculture nutritional food group.

How much do crackers weigh?

Amount Weight
1 cup, crushed 83 grams
1 cracker 2 grams
½ ounce 14 grams
1 cracker, thin square 2 grams

Baked Products

In Chinese:饼干
British (UK) term:
en français:craquelins
en español:galletas

Recipes using crackers

There are 133 recipes that contain this ingredient.

Chicken Nuggets (Air-fryer or oven baked)

Chicken Nuggets (Air-fryer or oven baked)

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These air-fryer (or oven based) chicken nuggets are popular combination of savory and crispy, with the rich taste of chicken complemented by the crunch of a cracker crumb coating complete with 4 varieties of dipping sauces.

Homemade Birthday Snack

Homemade Birthday Snack

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Make a kids’ birthday party more fun and tasty! This recipe is a kid-friendly fun snack. Try this recipe!

More Power To Ya Meatballs

More Power To Ya Meatballs

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Smoky barbecue meatballs simmered in a sauce of ketchup, brown sugar, tomato paste, and liquid smoke. A crowd-pleasing party meatball that holds well in the slow cooker.

Edamame & Roasted Bell Pepper Hummus

Edamame & Roasted Bell Pepper Hummus

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What a tasty hummus. If you have never tried to make a hummus with edamame, roasted bell peppers, and peanut butter, you should add this one to your to-try list. Carrot, celery, chips or crackers all go deliciously well with it.

Easy Pesto Cheese Spread

Easy Pesto Cheese Spread

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This simplest of pesto recipes becomes an easy and delicious cracker spread by adding softened cream cheese.

Sun-Dried Tomato Cheese Ball Rolled in Walnuts

Sun-Dried Tomato Cheese Ball Rolled in Walnuts

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Sun-Dried Tomatoes make for a lively and colourful presentation

Olive Tapenade with Feta

Olive Tapenade with Feta

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This salty spread uses two types of olives and crumbled feta cheese, but no anchovies. Serve on crackers, toasted sliced baguette or pita chips.

Eastern European Kotlety (Meat Patties)

Eastern European Kotlety (Meat Patties)

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While growing up, my Polish-Russian grandmother, who lived with our family, made these little meat patties quite often and they were a family favorite. Here is my rendition, from what I remember when cooking with Grandma, as she never wrote the recipe down. The patties were always served with mashed potatoes, green beans, applesauce, and, of course, plenty of ketchup for the patties.

Bev's Green Bean Casserole

Bev's Green Bean Casserole

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Green bean casserole built with cream of celery soup, sour cream, sweet corn, and a buttery Ritz cracker topping crowned with slivered almonds. A creamier, crunchier riff on the holiday-table classic.

Waikiki Meatballs

Waikiki Meatballs

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These were delicious after a little bit of tweaking. I don't think I've ever made meatballs without some garlic, so I felt the need to add one large clove of minced along with a teaspoon of soy sauce, replacing the 1/2 teaspoon of salt, in the meat mixture...

Easy Salmon Pate Dip

Easy Salmon Pate Dip

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A delicious change from the standard Krab or Clam dip.

Honey-Mustard Turkey Meatballs

Honey-Mustard Turkey Meatballs

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These were so tasty. I'd make them again and again. I used bread crumbs instead of crackers and a red bell instead of a green bell. I could see trying this with different fruit juice and cheese combos! Make this, I don't think you'll be disappointed.

Cheese Stuffed Salisbury Steaks

Cheese Stuffed Salisbury Steaks

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Salisbury steak stuffed with cheese and smothered in onion gravy. Deceivingly easy homemade Salisbury steak with a surprise inside.

Mix & Match Casserole

Mix & Match Casserole

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An easy yet delicious recipe. I followed the recipe, and used whatever I had on hand. Then just mixed them up, and baked in the oven until the cheese was nicely browned. I let the casserole rest for about 10 minutes, then served it. Overall a great dish.

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Horseradish Cheese Spread

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Creamy horseradish cheese spread made from melted processed cheese, mayonnaise, and prepared horseradish. Three ingredients, five minutes, and you have a sharp, tangy party dip that firms up perfectly when chilled.

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Herbal Avocado Sour Cream Dip

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Add a new taste to your tortilla chips or serve on burgers.

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Dead Sea Soup

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A quick, fun Halloween soup made with artichoke hearts, celery, and rice with chicken. Just toss everything together, simmer, and serve with crackers.

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Lemon Supreme Chiffon

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Lemon chiffon dessert with a graham cracker crust, fluffy lemon Jello and egg white filling, topped with sweetened whipped cream. A retro no-bake icebox treat.

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Sweet & Salty Honey Cheese Spread

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Goat cheese rolled in salted sunflower seeds, drizzled with honey, and topped with fresh berries. This stunning no-cook appetizer takes 10 minutes and wows every crowd.

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Nutty Cheese Brulee

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Nutty cheese brulee: warm Brie drizzled with fruit or chocolate ice cream topping and a scatter of toasted pecans, microwaved until soft and served with crackers and fresh fruit. A 3-minute appetizer.

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Pork Cutlet with Orange & Thyme(Keebler)

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Cracker-crusted pork cutlets pan-fried and finished in a fresh orange juice and thyme sauce. No egg wash needed, just press and chill for a crust that sticks on its own.

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Feather Light Strawberry Cheesecake

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Microwave strawberry cheesecake lightened with stiffly beaten egg whites for an airy, mousse-like texture. A no-bake-style cheesecake on a zwieback crust with sour cream topping and fresh strawberries.

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Tomato Oyster Casserole with Cracker Topping

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Juicy tomatoes and briny oysters bake under a buttery cracker crust spiked with cumin and allspice. This easy layered casserole delivers bold flavors with minimal prep, ready in under an hour.

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Ham Loaf Van Allen

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Ham loaf made with ground ham and pork, saltine crackers, eggs, and condensed tomato soup. A classic Midwestern meat loaf that divides into four freezer-friendly portions.

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Vermont Cheddar & Maple Crackers

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Whole-grain crackers topped with sharp cheddar, pecans, and maple syrup, broiled until bubbly. These Vermont-inspired appetizer bites vanish fast at any gathering.

All 133 recipes

List of all ingredients