What Is Canned ham and How Can I Use It?
If canned ham has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 3 recipes to try it in.
| In Chinese: | 火腿罐头 | |
| British (UK) term: | Canned ham | |
| en français: | jambon en conserve | |
| en español: | jamón enlatado |
Recipes using canned ham
There are 3 recipes that contain this ingredient.
Polynesian Ham Bake
Retro tiki-style baked ham glazed with pineapple preserves and surrounded by peaches and bananas, all drizzled with a creamy coconut-chicken soup sauce for Sunday dinner showmanship.
Glazed Baked Ham
Microwave glazed baked ham with brown sugar, dry mustard, pineapple rings, and whole cloves. A retro holiday ham done in under 30 minutes of cook time.
Hearty Canned Ham Breakfast Skillet
One-skillet ham and egg breakfast with frozen potatoes, bell peppers, onion, hot sauce, and melted cheddar. Uses canned ham for a quick, hearty morning meal with no prep fuss.
