A friend just sent me this recipe, crispy on the outside and soft on the inside.
Layered pumpkin walnut pie hides a buttery brown-sugar walnut praline beneath a creamy, cream-cheese-rich pumpkin custard in a shortbread crust, crowned with baked pastry leaves. A Thanksgiving showpiece.
Pumpkin cheesecake with graham cracker crust, spiced pumpkin custard filling, and a tangy sour cream topping. Holiday dessert with cinnamon, ginger, and nutmeg, garnished with pecan halves on each slice.
Cream Peanut Butter Pie with Chocolate Coffee Topping recipe
Chocolate chip cherry drop cookies with cream cheese in the dough, maraschino cherries, and a half-cherry crown on each cookie. Holiday-bright bite-sized treats.
Homemade caramel rum cake layered with double mocha ice cream and semisweet chocolate ganache. A multi-layer showstopper dessert for serious celebrations. This is Part 1 covering the caramel and cake.
Hot fudge pudding cake that bakes into chocolate cake on top with a gooey fudge sauce on the bottom. Pour hot water over the batter before baking and the oven does the magic of separating cake from sauce.
Pumpkin Poundcake with Brown-Sugar-Walnut Glaze recipe
Double-baked chocolate rusks (biscotti-style) with mini chocolate chips, cocoa, and melted unsweetened chocolate. Crispy, intensely chocolatey Italian-style cookies.
Best Apple Cheesecake with Graham Pecan Crust recipe
Peanut Butter Chip Custard Pie with Chocolate Peanuts recipe
Elegant no-bake cheesecake tart with gelatin-set apricot nectar filling, topped with amaretto glaze and whipped cream rosettes.
Peanut butter cheesecake baked inside a fudgy brownie crust with a sour cream topping. A rich, chocolate-meets-peanut-butter dessert worthy of a glass slipper.
Morning glory muffins pack shredded carrots, apples, raisins, coconut, and walnuts into spiced whole wheat batter sweetened with applesauce and yogurt. Hearty 24-muffin breakfast loaded with fruit and fiber.
Low-fat oatmeal muffins packed with warm spices, dried cranberries, and pecans. Made with maple syrup, orange juice, and egg whites for 12 healthy muffins.
Chocolate chip pecan cookie dough shaped into festive wreath rings, baked golden, iced in white, and decorated with red and green gumdrop flowers. Makes 4 wreaths for holiday gifting, cookie swaps, or edible centerpieces.
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