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Bread Machine Semolina Bread
Bread Machine Semolina Bread

I used durum wheat flour instead of semolina. Barney unplugged my machine, so I had to finish the second rise, and bake it in the real oven. It turned out great. This bread is not sweet, it has almost a "sour" taste. Holds up nice for sandwiches. I'll make it again.

Simple Pear Walnut Coffee Cake
Simple Pear Walnut Coffee Cake

Learn how to make a pear walnut coffee cake. This heavenly delight combines pears' sweet, tender juiciness with the delightful crunch of walnuts, all wrapped in a moist, rich cake with hints of cinnamon and nutmeg. It perfectly accompanies your morning coffee or a lovely afternoon indulgence.

Oatmeal Mini Chip Cookies
Oatmeal Mini Chip Cookies

Make oatmeal feel special and try this recipe that makes scrumptious cookies you won't want to put down.

Quick & Easy Pickled Mushrooms
Quick & Easy Pickled Mushrooms

Make these pickled mushrooms for hot-dog or hamburger toppings, or serve it as a simply tasty side dish along with any barbecued meat.

Cranberry, Orange & Nut Cookies
Cranberry, Orange & Nut Cookies

Cranberries, walnuts, and orange. Who wouldn't love this combination. These cookies are also made with whole wheat flour and applesauce, which is much healthier but still tastes delicious.

Brenda's Oatmeal Cookies
Brenda's Oatmeal Cookies

Classic oatmeal cookies with chocolate chips or nuts as desired.

Strawberry-Pineapple Marmalade
Strawberry-Pineapple Marmalade

Strawberry-pineapple marmalade simmers fresh strawberries, chopped pineapple, and orange pulp with sugar into a glossy, fragrant tropical preserve. Water-bath canned for shelf-stable summer flavor.

Light Double Chocolate Muffins with Yogurt
Light Double Chocolate Muffins with Yogurt

Guilt-free chocolate muffins made with nonfat yogurt and cocoa powder for rich flavor, perfect for a healthier chocolate fix.

Triple Rich Brownies
Triple Rich Brownies

Triple layer brownies stack a fudgy pecan brownie base, a vanilla buttercream middle, and a glossy chocolate drizzle on top. Bake-bar territory, made at home.

Airy Pavlova
Airy Pavlova

A healthier version of the classic Australian pudding

Homemade Sauerkraut
Homemade Sauerkraut

Next time make your own sauerkraut instead of store-bought, it's so easy to make, and there is no comparison between this two versions. Homemade one tastes a lot better, I just made my second bunch. I finished the first bunch within 3 days :-)

Peach Coffee Cake (Low Fat)
Peach Coffee Cake (Low Fat)

Fresh and local peaches finally hit the market, we got some last week, and this is the first cake that I made with those yummy peaches. I used most whole wheat flour, 1/3 butter, 1/3 olive oil and 1/3 applesauce, which made this coffee cake super moist and delicious.

Cheese Palmiers :D
Cheese Palmiers :D

Crisp, flaky cheese palmiers from just three ingredients, puff pastry rolled with grated cheese, sliced into little hearts, and baked golden. A fast savory snack for parties and lunchboxes.

Zucchini Brownies
Zucchini Brownies

Rich and fudgy brownies with a delightful frosting. You'd never know they contained zucchini!

Cocoa Cookie Hearts
Cocoa Cookie Hearts

These buttery, chocolaty and melt-in-your mouth cookies are perfect treats at Valentine's Day.

Homemade Sweet Banana Chips
Homemade Sweet Banana Chips

Homemade banana chips fried crisp, then tossed in coconut treacle, sugar, and cinnamon for a sticky-sweet snack. A Sri Lankan twist on crunchy fried banana with warm spice in every bite.

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