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Mincemeat Plum Pudding

Rich mincemeat plum pudding with rum, orange, and walnuts using microwave speed for moist holiday desserts ready in 30 minutes instead of hours.

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Fried Garlic Chicken Balls

Fried garlic chicken balls, walnut-sized ground chicken poppers seasoned with crushed garlic, ginger, soy, and sherry, rolled in a cornstarch-flour coat and deep-fried golden.

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Cumi-Cumi Isi (Stuffed Squid)

Cumi-Cumi Isi is Indonesian stuffed squid filled with seasoned red snapper and simmered in a fragrant coconut milk sauce with lemongrass, chili, and candlenuts. Rich, tender, and deeply aromatic.

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Lamb Shoulder in Pastry

Lamb shoulder in pastry, a British-style boneless lamb roast wrapped in flaky pastry and baked golden. A traditional Sunday-dinner centerpiece with countryside roots.

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Stuffed Filet Mignon with Red Wine Sauce

Thick-cut filet mignon stuffed with crumbled Roquefort and sliced shiitake mushrooms, seared in clarified butter, and drizzled with a velvety red wine shallot pan sauce.

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Crock Pot Roast Beef

Let a succulent aroma into your kitchen with this easy crockpot recipe that's hassle free.

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Rib-Eye Steaks with Port & Mushroom Ragout

Pan-seared rib-eye steaks topped with a wild mushroom ragout in port wine, beef broth, cream, and fresh tarragon. Steakhouse quality from two skillets in 40 minutes.

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Sunshine Poached Fish with Sorrel

White fish poached in fresh orange juice and white wine with shallots, leeks, and sorrel or spinach. A light, elegant dinner for two with a silky citrus sauce, ready in 30 minutes.

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Crab Calzone

Golden baked crab calzones stuffed with ricotta, mozzarella, cream cheese, scallions, and olives in a soft yeast dough. Makes 10 hearty hand pies from one batch.

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Jamaican Beef Patties

Jamaican beef patties with a flaky pastry crust filled with curried ground beef, Scotch Bonnet pepper, and thyme. A Caribbean street food classic baked golden brown at home.

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Red's Barbecued Brisket

Bring some Texas-style cooking into your kitchen with this delicious and easy recipe that's hassle-free!

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Deviled Swiss Steak

Pounded round steak seasoned with dry mustard and Worcestershire, then braised until melt-in-your-mouth tender and topped with savory mushrooms. A classic crowd-sized dinner that feeds 10 with minimal prep.

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Baked Lemon Shrimp with Garlic

thoroughly enjoyed this recipe. I found it very easy to prepare. I served this recipe with angel hair pasta and it has become a favorite.

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Chile Con Carne Para Tamales(Chile-Meat Filling)

Traditional chile con carne tamale filling with shredded beef or pork, red chile, comino, and oregano simmered thick in beef stock. The authentic filling for homemade tamales.

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Praline Cookies, the 1986 Winners

Chewy praline cookies with brown sugar, butter, and chopped pecans. Thin, crisp-edged, and candy-like with a soft center. Just six ingredients and 20 minutes start to finish.

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Broiled Salmon Steak with French Dressing

Salmon steaks with Bearnaise, marinated in a home made French dressing.

Showing 1489 - 1504 of 5881 recipes