5,569 spice recipes

Looking for delicious rapini recipes? This one should be on your to-do list. The sun-dried tomatoes, capers, black olives, and feta cheese bring the Mediterranean flavour right onto your plate.

Persian peaches recipe with sliced ripe peaches macerated in orange juice and honey, then brightened with finely chopped crystallized ginger for a chilled summer dessert.

Flounder fillets stuffed with a creamy brown rice, mushroom, carrot, and zucchini filling seasoned with dill. A light, elegant baked fish dinner with a built-in side dish.

I always love adding fruits into yogurt, this recipe I added strawberries and some cranberries. Mixing very well!

Today, you should try this way to cook a trout with almond, very easy,only 30 mins, you can share a very delicious almond trout with your families, all the stuff in this dish are very healthy,if you want to keep fit, balance protein, try it, it contains fish protein and vegetable protein, very perfect!

Creamy cabbage chowder with potatoes and carrots in a buttery milk broth. Only 30 minutes, 9 ingredients, and pure comfort in every spoonful.

Try this quick and tasty rendition of rainbow trout that will have you wishing it was summer all year long.

This quick and tasty soup that can be served as a side dish or just with a crusty bread and crackers!

Crockpot pork chops in a home made barbecue sauce.

Buttery shortbread bars layered with tart raspberry jam, crowned with glossy meringue studded with toasted almonds and coconut shreds.

Have something with your coffee to snack on with this decadent cake that's rich with every bite.

This savory dish can be served as a side dish or with crusty bread and crackers.

Try these decadent cookies made with blanched almonds and a pinch of cinnamon.

Enjoy a quick and simple lunch with this scrumptious dish that will satisfy your hunger!

Caramelized onion and rosemary pizza on a homemade food processor dough with Parmesan and a splash of red wine vinegar. A focaccia-style flatbread in 35 minutes.

Kalakaua is a Hawaiian-inspired pineapple Jello mold made right in the can. Lime gelatin poured over canned pineapple rings, chilled, and unmolded into a neat cylinder.