A basic but scrumptious dish that can satisfy anyone's hunger but also have you reaching for another helping.
Make the perfect meat loaf for your family with the help of your trusty sidekick, the slow cooker.
A scrumptious beef dish that's simmered to perfection in your very own slow cooker.
Try this succulent dish that can easily be made in your crockpot. It's like pulled pork but made using beef. Make in advance for a quick and easy pulled beef sandwiches anytime.
A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.
A tender and juicy beef roast that is simmered to perfection with the help of your crockpot.
If you love steak, you will enjoy this simple and tasty recipe that is perfect for those hot summer days.
Tender, fall-off-the-bone beef short ribs slow-cooked in a savory-sweet Pacific-inspired sauce with soy, ketchup, and brown sugar. Easy to prepare, this dish is perfect for a comforting family dinner. Ready in 8 hours with minimal effort.
Instead of firing up the barbecue, try this scrumptious dish that can easily be made in your crockpot.
This savory dish made with noodles, mushrooms and red wine is bound to be a favorite in your household.
Another slow cooker recipe that will create a tantalizing aroma in your kitchen.
Easy crockpot chili with cubed round steak, onion, chili powder, and a hit of ketchup. A six-ingredient slow cooker dump-and-go for cold weeknights when you want chili without browning meat.
Crock pot steak and gravy slow-cooks bite-size round steak in tomato sauce, cumin, and garlic for 8 hours, then thickens into rich gravy. Serve over rice or mashed potatoes.
Slow cooker steak roulade rolled around chopped bacon and onion, then braised low and slow into fork-tender pinwheels. A simple set-and-forget supper with old-world charm.
Beef diablo slow-cooks a whole roast over potatoes and onions under a tangy mustard, chili sauce and Worcestershire paste. A fix-it-and-forget-it crockpot dinner that practically cooks itself.
Slow cooker beef in walnut sauce, a warm-spiced Mediterranean-style stew with cinnamon, clove, allspice, and ground walnuts thickening a rich tomato gravy. Served over toasted bread.
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