A set-it-and-forget-it chicken stroganoff simmered in the slow cooker with mushrooms, white wine, and garlic, then finished with a creamy sour cream sauce. Serve over egg noodles for the coziest weeknight dinner.
Chunky apple butter made overnight in a crockpot with Granny Smith apples, applesauce, brown sugar, and warm spices. Set it before bed and wake up to fall in a jar.
Vegetable gumbo is a lighter, meatless take on the Cajun classic: the holy trinity simmered with okra, corn, tomatoes and paprika, thickened naturally by the okra. No roux, no meat, just hearty vegetable comfort.
Enjoy this delicious dish that is simple to make and will easily attract your kids to the kitchen.
A tender and succulent pork roast that will add a kick to your dinner! Leftovers taste great in sandwiches!
Slow cooker salsa chicken with Brussels sprouts, Ro-Tel tomatoes, jalapeno, and cayenne pepper. Set it and forget it for 7 hours on low for a spicy, hands-off dinner.
Add some excitement to dinner with this delicious dish that is scrumptious down to the last bite.
Hearty crockpot vegetable soup with TVP, pinto beans, okra, rice, and tomatoes. Dump everything in, cook for 6 hours, and get a thick, protein-rich soup that tastes anything but meatless.
A slow cooker johnny cake loaded with shredded carrots and crushed pineapple. Made with cornmeal, buttermilk, and baking soda for a moist, tender crumb. No oven required.
A tender and juicy pot roast marinated with Italian herbs and served with savory dumplings.
A savory and hearty crockpot stew made with succulent beef, potatoes and juicy tomatoes.
Slow cooker navy bean soup with ham hocks or chicken, potatoes, carrots, celery, and thyme. A hearty crockpot bean soup that simmers all day and freezes well.
Try these scrumptious meatballs made with ground beef, deviled ham and a variety of spices. Goes great with pasta or rice.
A simple and delicious soup that can easily be made with some help from your slow cooker.
A succulent chicken dish that is also made with savory cornmeal dumplings that make one scrumptious dinner!
Tender beef brisket simmered with green beans, potatoes, and marjoram. Cook it three ways: slow cooker, dutch oven, or pressure cooker for a hearty one-pot meal.
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