A scrumptious beef dish that's simmered to perfection in your very own slow cooker.
Create a new tasty side dish today with this simple recipe that uses mixed herbs and cream of chicken soup.
A scrumptious bread recipe that calls for cream cheese, feta cheese and pepperoncini peppers.
A quick one-pot soup with crispy bacon, shredded cabbage, pasta, and vegetables simmered in beef broth. Warm, filling comfort food ready in 30 minutes.
Add some spice to your short ribs and let a tantalizing aroma from your crockpot roam your kitchen.
If you want to get rid of your cold, try this hearty soup that will warm up your body and your day!
Your pork chops won't taste dry with this delicious recipe you will use over and over again.
Mexican style flavors bring this shrimp and salsa dip to new heights.
Crushed almonds and Parmesan replace the bread crumbs in this zucchini french fries recipe.
Madras dip with curry powder, sour cream, diced hard-boiled eggs, and grated vegetables blended smooth. A tangy, curry-spiced party dip served cold with corn chips.
Fresh mushroom soup with butter-seared mushrooms, sweet onion, and skim milk thickened with arrowroot. A lighter, creamier take on the canned standby in under 30 minutes.
Baked orange roughy brushed with a buttery Worcestershire and herb glaze. Simple enough for weeknight dinners with just six ingredients and minimal prep.
Crisp deep-fried curry puffs filled with cooked lamb, curry powder, and mango chutney syrup. A classic Anglo-Indian party appetizer that can be made ahead.
Garlic fettuccine with broccoli and walnuts tossed in a seasoned lemon-basil butter sauce. A quick 30-minute pasta dinner that pairs well with a fresh spinach salad.
Loaded fajita nachos with seasoned shredded chicken, melted cheddar and Monterey Jack, tomatoes, olives, and green onions. Broiled until bubbly. Serve as an appetizer or a full meal.
Baked walleye fillets in herbed tomato sauce topped with melted mozzarella cheese. An easy Italian-style fish dinner with just eight ingredients.
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