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Chile Relleno Mini Casseroles

StarStarStarStarEmpty star (79)
2 days ago

890

You can bake these small casseroles in individual baking dishes or even a muffin pan, or you can use regular casserole and extend the cooking time. A great breakfast.

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Green Beans Supreme (Modern Low Fat Version)

StarStarStarStarStar (1)

142

The original version that inspired this recipe was incredibly rich using whipping cream for the cream sauce and delivering a whopping 16 grams of saturated fat per serving. 85%...

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Moist Double Corn Cornbread

StarStarStarHalf starEmpty star (24)
2 days ago

719

This cornbread is delicious, use cream style corn, stir in scallions and cheddar cheese, cheesy and moist.

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No Worries Sugar Cookies!

StarStarStarStarEmpty star (2)

75

These are a huge crowd pleaser and easy to make. It is a large recipe, and can easily be halved or doubled. Hope you enjoy!

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King Prawn Butterfly

StarStarStarStarEmpty star (72)

176

This is a delicious starter from my book named 'The Curry Crunch' where mildly spiced king prawns are coated with bread crumbs and fried. The king prawns used in this recipe wei...

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Spicy Guacamole

StarStarStarStarEmpty star (1)
26 days ago

44

Spicy homemade guacamole mashed with ripe avocado, fresh lime, cilantro, and garlic, then kicked up with chopped green chilies. Bright, fresh, and ready for a bowl of tortilla c...

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Betty Crocker Pancakes

StarStarStarStarEmpty star (7393)

18.9 k

Betty Crocker pancakes from scratch using the original 6th Edition Cookbook recipe. Fluffy, golden, and ready in 25 minutes with basic pantry ingredients. Includes 5 variations.

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2 Meals in One: Crock-Pot Chalupa/Refried Beans

StarStarStarStarHalf star (14)

389

Hearty winter meal that warms you to your toes! Any leftovers can be used next day for lunch or a side dish for dinner.

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Chocolate Lemon Pie

StarStarStarHalf starEmpty star (144)

547

Crisp chocolate crust with rich lemon curd. Easy no bake pie recipe.

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Shari's Ratatouille

StarStarStarStarHalf star (1)

37

A quick one skillet veggie dish. ******** During the summer I cook my Ratatouille and serve it with fresh corn on the cob. The corn only cooks for three min so this is a fast s...