Honey baked squash: acorn squash rings roasted tender and topped with a honey-pecan oat crunch. Sweet, nutty, and the make-ahead crunch keeps for months.
A quick and easy classic Asian flavored beef and broccoli with snow-pea stir-fry.
Coconut dream bars with a brown sugar oat shortbread base topped with a chewy layer of shredded coconut, pecans, lemon zest, and brown sugar. Two layers, two textures, one irresistible bar cookie.
A good combination, and very quick and easy to make!
Green beans with crunchy water chestnuts in a quick and easy Asian inspired sauce.
A quick and easy homemade chili seasoning mix with just a bit of heat and no salt.
Try this quick and simple recipe to create a tasty treat that you will enjoy!
German lentil soup with frankfurters, bacon, and vegetables thickened with a browned flour roux and brightened with vinegar. A hearty, old-world one-pot meal.
Wholesome quick bread made with amaranth and brown rice flour, sweetened with honey. Dense, hearty texture with high fiber and protein.
Quick and easy, this crockpot recipe will have you licking your chops in no time!
Quick and easy biscuits that use up leftover ham after the holiday season.
A very quick, easy, and delicious summertime dinner!
Very yummy, disappeared very quickly at my family party, I will make them again! Awesome!
Honey oatmeal bread machine recipe with rolled oats, bread flour, honey, and butter. A soft, lightly sweet loaf with hearty oat texture on the Basic cycle.
Santa Fe Grande layers taco-seasoned grits, set firm and cut into triangles, with melted Monterey Jack and green chilies. A make-ahead Southwestern grits bake topped with cilantro, salsa, and sour cream.
Old-fashioned date bars with a buttery oat crumb crust, orange-scented date filling with chopped nuts, and a crumbly oat topping baked until golden.
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