Most Loved Recipes
All time favorites.
Chocolate Peanut Dream Pie
(1)
Chocolate peanut dream pie with creamy peanut butter folded into chocolate pudding, lifted with whipped topping, and chilled in a graham cracker crust. The 4-ingredient potluck ...
Pfeffernuesse Cookie Mix (Spicy German Cookie)
(1)
Pfeffernuesse German pepper cookies with molasses, cinnamon, cloves, nutmeg, and black pepper, rolled in powdered sugar. Small, spicy, and deeply aromatic holiday cookies from t...
Macaroni & Beef
(2)
about 23 hours ago
Slow cooker macaroni and ground beef in condensed tomato soup with mushrooms and onion. A hands-off crock-pot dinner that simmers for hours, letting the pasta soak up rich, toma...
Dirty Rice
(0)
15 days ago
Cajun dirty rice with ground chicken gizzards, livers, and pork browned with the holy trinity, then simmered with rice and a Louisiana-style spice blend. The classic Creole rice...
Banana German Chocolate Cake
(12)
Move over banana bread. This banana frosted and glazed German chocolate banana cake recipe steals the show.
Frozen Black Irish
(1)
Frozen Black Irish is a boozy mocha milkshake blended with Kahlua, Irish cream, vodka, and chocolate ice cream. A rich, frozen cocktail that tastes like a coffee shop treat with...
Kahlua Smoothie
(188)
Kahlua smoothie blended with vanilla ice cream, coffee liqueur, and creme de cacao. The boozy after-dinner milkshake that drinks like dessert and a nightcap rolled into one.
Austrian Cream Cheese Brownies
(20)
Austrian style layered chocolate pecan brownies that are spiked with cream cheese.
Corn Dog Twists
(1)
Baked corn dog twists wrapped in cornbread dough, brushed with melted butter and sprinkled with Parmesan. Kid-approved, oven-ready in 25 minutes, and zero deep frying.
Butter Ball Cookies (Andy Cassoni's)
(1)
Butter ball cookies (Russian tea cakes) with ground walnuts, cake flour, butter, and vanilla rolled in powdered sugar twice. A melt-in-your-mouth holiday cookie with just five i...
Light Alfredo Pasta
(21)
Unlike traditional alfredo sauce, this light version has much less fat and calories but still tastes creamy and delicious. Broccoli not only adds some bright color to the dish,...
Pagan-Pakwejigan (Wild Nut Bannock)
(50)
Traditional Algonquin wild nut bannock made with crushed hazelnuts boiled into a paste, then fried into crispy golden cakes with deep Indigenous roots.
Teriyaki Potatoes
(0)
Microwave teriyaki potatoes with red-skinned potatoes tossed in teriyaki sauce, butter, garlic salt, Italian seasoning, and red pepper flakes. A quick 30-minute side dish.
Fire Balls
(1)
5 days ago
Pickled green cherry tomatoes canned with hot red peppers, garlic, celery, and dill in a vinegar brine. Spicy, tangy fire balls that live up to their name.
Baked Sole with Lemon Sauce
(50)
6 days ago
A baked fish with lemon sauce main dish. The velvety smooth lemon sauce is enriched with egg yolk which adds lovely mouthfeel and richness to the light and flaky sole.
Philipine Chicken
(0)
Filipino chicken adobo in the slow cooker with soy sauce, vinegar, garlic, and water. Five ingredients, 5 minutes of prep, and the crockpot does the rest. Serve over rice.
