10,000 low sodium recipes

Classic six-ingredient rolled sugar cookies built for cutting Christmas shapes and decorating with royal icing. Crisp edges, soft centers, holds intricate details beautifully.

An incredibly easy to prepare chicken 'n rice casserole.

Sweetened ricotta and chocolate make the perfect South Beach Diet Phase 1 dessert.

These moist and delicious cookies are sure to put a smile on anyone's face.

Zero-fat pumpkin carrot muffins with warm fall spices. Sugar-free option perfect for healthy breakfast meal prep or Weight Watchers.

Indian tamarind chutney (imli ki chutney) made from soaked tamarind pulp with toasted cumin, chili, and mint. The classic tangy-sweet dipping sauce for samosas, pakoras, and chaats.

You can make these quick and delicious wheat pancakes for breakfast, lunch or even dinner!

Tender diced beets warmed in tangy sour cream with a splash of apple cider vinegar, garlic salt, and a pinch of sugar. A classic Eastern European-style side dish ready in 15 minutes.

Sounds gross but they're reasonably tasty and kids love them.

This favorite spread is easy to make with this crockpot recipe that will make your bread jump for joy in the toaster.

A chunky, delicious applesauce that is a perfect treat as a snack or for dessert.

These corn blinis are topped with roasted bell peppers, marinated artichoke hearts, olives and arugula leaves. They are so cute, easy to pick up and pop into your mouth. A great appetizer when you have company to come over or host a party.

Blueberry jam pairs deep berries with tart rhubarb for natural pectin set, no commercial pectin needed. Traditional Scottish-style preserve with three ingredients and a simple boil.

Love strawberry? Love ice cream? Love the smooth, creamy and fruity flavor? Then this is your recipe :)

Make your own delicious sandwich by using these a few fresh ingredients, and it is so quick and easy!

Bourbon ice cream with sweetened condensed milk and half-and-half churns into a rich Southern-style dessert with warm whiskey notes. A grown-up frozen treat that pours straight from the freezer into the bowl.