892 layer cake recipes

Six-layer vanilla cake with raspberry preserves and raspberry liqueur buttercream frosting. A towering celebration cake with a piped lattice top and bright berry flavor in every layer.

Easy peanut butter cake from a doctored cake mix, made extra moist with vanilla pudding and studded with peanuts, then frosted with chocolate-peanut butter frosting. The Reese's-lover's layer cake, no fuss required.

Sugar-free white layer cake made with artificial sweetener, almond extract, and folded egg whites for a light, airy crumb. A diabetic-friendly two-layer cake that's ready to frost.

A cookies and cream layer cake made with white cake mix and crushed Oreos folded right into the batter. Easy enough for beginners, impressive enough for birthdays.

Mounds candy bar cake with chocolate cake layers filled with gooey marshmallow-coconut filling and covered in chocolate frosting. A semi-homemade showstopper.

Chambord chocolate raspberry cake with chocolate cake mix, seedless raspberry jam filling, Chambord-soaked layers, and a sour cream chocolate ganache. A semi-homemade showstopper.

German chocolate cake layered with gooey melted caramels, chopped pecans, and chocolate chips between two layers of batter. A semi-homemade turtle cake that's sinfully rich and ridiculously easy to make.

Hawaiian dump cake with cherry pie filling, crushed pineapple, yellow cake mix, coconut, and macadamia nuts. No mixing required, just layer and bake.

Three-layer old-fashioned chocolate cake with cocoa frosting and chocolate chips baked into every layer. No eggs, no butter in the cake, just deep cocoa flavor and a tender crumb.

Ginger spice cake with molasses, buttermilk, and orange juice, spiced with cinnamon, nutmeg, and cloves. A deeply flavored, moist single-layer cake with warm holiday aromas.

Layered punch bowl cake with white cake, vanilla pudding, bananas, crushed pineapple, strawberries, and whipped topping. A no-fuss Southern potluck dessert.

Moist chocolate layer cake with amaretto-coffee frosting. Beaten egg whites create a light crumb, while espresso and almond liqueur deepen the chocolate flavor.

Three-layer coconut cake made effortless with cake mix and instant pudding, loaded with shredded coconut and toasted pecans for tropical flavor and tender crumb.

Pig Lickin' Cake: a classic Southern layer cake made with yellow cake mix and mandarin oranges, frosted with whipped topping, vanilla pudding, and crushed pineapple. Retro potluck royalty.

Martha Washington's devil's food cake made with unsweetened chocolate, buttermilk, and cake flour. A rich, old-fashioned two-layer chocolate cake baked in a single sheet pan.

This delicious heirloom white cake can be used to make a delicious Boston Creme pie, iced with your favorite frosting as a layer cake, or baked in a 9x13 pan and served with lemon curd or another fruit filling!