2,394 ground beef recipes

Chili bean tacos stuff hard shells with cumin-spiced sausage, kidney beans, tomato and bell pepper, topped with sour cream. A 30-minute Tex-Mex weeknight dinner.

Chili N'Awlins is a New Orleans-style beef and pork chili with green chiles, oregano, and a Cajun edge. Topped with corn chips, sharp cheddar, and shredded lettuce for a hearty crowd-feeder.

A scrumptious lasagna made with ground beef, ricotta cheese and red pepper flakes.

Ground beef, corn, Mexican stewed tomatoes, and black olives baked under a golden cornbread crust. A weeknight casserole the whole family will dig into.

Try a new kind of meatball with this easy and tasty recipe your kids will love!

Classic spaghetti pie baked in a pie plate with a pasta crust, spinach-cottage cheese filling, seasoned ground beef, and stretchy melted mozzarella on top.

Homemade Swedish Christmas sausage (julkorv) stuffed into natural hog casings with ground beef, mashed potatoes, allspice, and cloves. A treasured Scandinavian holiday tradition you can make ahead and freeze for the big day.

A great scrumptious side dish that can be served with roasted vegetables or a salad!

If your significant other loves a hearty meal, then this savory beef quiche is the perfect dinner to make for your loved one.

Try something different for dinner with this scrumptious dish that looks appealing and will satisfy your hunger!

Try this leaner recipe for meat loaf that will feed your hunger in no time while also being good for health!

Your family will love this tender and juicy meat loaf that will have everyone licking their lips.

A delicious macaroni casserole that's always fun to make and will always satisfy your family's appetite.

Try this spicy yet savory chili that's so easy to make, your crockpot can do it alone!

Add a new look to your dinner with this salad made with corn chips, avocados and catalina salad dressing.

Pork stir-fry with green beans and mushrooms cooks quick in a wok with soy sauce and a cornstarch gravy. Tender shredded pork, snapping green beans, meaty mushrooms. A 30-minute Chinese-American weeknight dinner from one pan.