Bread recipe collection

From recipe request: posted by SuzieQue. Banana bread become an American staple because of its good flavor and adaptability-sandwiched with cream cheese it makes a meal , and it keeps so well it is ready for a snack or dessert whenever needed. This version includes wheat germ and whole-wheat flour for extra goodness.

The dark molasses and all the spices made this sensational gingerbread, and everyone at the dinner table raved about how yummy it came out. Great recipe.

Dark pumpernickel bread for the bread machine with rye flour, cocoa, molasses, instant coffee, and caraway seeds. A rich, deeply flavored one-pound loaf on regular cycle.

Old-fashioned date nut bread made with boiling water-softened dates, baking soda, and chopped nuts. A dense, sweet quick bread that slices beautifully.

Tender date loaf quick bread studded with plump dates and vanilla. This moist tea bread freezes wonderfully, slices like a dream, and tastes even better slathered with salted butter the next day.

Date or raisin bran muffins with milk-soaked bran, walnuts, and choice of dates or raisins. A high-fiber breakfast muffin with hearty texture and natural sweetness from the dried fruit.

Whole wheat date scones with bran, buttermilk, cinnamon, and brown sugar. A hearty, not-too-sweet breakfast scone with chewy date pieces throughout.

Date orange loaf is a moist quickbread with chopped dates, fresh orange juice and zest, and a handful of toasted nuts. Old-fashioned tea bread perfect for breakfast or snacking.

Most of my recipes are ideal for a good lunch or dinner, but would start the morning with this recipe.

Honey whole wheat bread machine loaf with applesauce for moisture instead of oil. Sweetened with honey, dump-and-start in your machine. Six ingredients.

Decadent Baked French Toast with Maple Syrup and Pecan recipe

Chicago-style deep-dish pizza crust, Part 1: a cornmeal-laced yeast dough shaped with high walls and parbaked for 4 minutes. The foundation of authentic Chicago deep-dish at home.

Apple pie bread made easy in the bread machine: sweet yeasted loaf flavored with sliced apples, cinnamon, buttermilk, and apple juice concentrate. Fragrant, soft, and tastes like autumn baking in a single slice.

Challah French toast made with thick slices of egg-rich bread soaked in cream-and-cinnamon custard, then pan-fried in ghee until golden. The best French toast you can make at home.

Pull-apart cinnamon monkey bread made with refrigerated biscuits rolled in cinnamon sugar and baked in a bundt pan. Warm butter sauce soaks into every crevice for sticky-sweet breakfast bliss.

Cinnamon swirl loaf made easy with frozen bread dough, rolled jelly-roll style around a cinnamon-sugar spiral, baked golden and drizzled with vanilla icing. Beginner-friendly and made for morning toast.