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ready in 30 to 60 minutes

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Stovetop Paupiettes De Boeuf with Ground Meat Filling

Stovetop Paupiettes De Boeuf with Ground Meat Filling recipe

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Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) Welsh

Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) Welsh recipe

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Quick Black Eyed Pea Soup

A quick rendition of a tasty black-eyed pea soup that tastes amazing with a crusty bread.

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Wild Mushroom Soup (Minestra Di Funghi Selvatici)

Rich and earthy porcini mushrooms in a traditional Italian soup base. No need to hunt for the lone mushroom piece like from a can. Loaded with rich flavor.

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Aleecha

A spicy and scrumptious dish made with cabbage, potatoes and hot green peppers.

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Spaghetti in Curry Sauce

Why make the same old spaghetti sauce when you can enjoy this scrumptious dish that will satisfy your hunger.

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One-Skillet: Quick Cassoulet

Enjoy this succulent dish today that's made with chicken breasts, sausage and red wine.

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Easy Leftover Chicken or Turkey Pot Pie

This is a great recipe and base for anyone wanting pot pie or a family meal in a hurry.

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Root Vegetables Salad

This is another popular salad from my old country, Ukraine.

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Curry Veggie Samosa

An all round yummy satisfying meal or appy that will get people begging for more or the recipe

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Bok Choy & Shiitake with Sesame Orange Dressing

Bok choy and shiitake are always good combination together, served with this refreshing sesame orange dressing, light and delicious side dish.

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Roasted Brussel Sprouts with Nori

Vegetable medley featuring brussel sprouts and strips of Nori (seaweed) (same stuff that's used to wrap sushi rolls.

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Chicken Cutlet Supreme

Crispy oven-baked chicken cutlets coated in oat flour, dill, and lemon pepper with roasted vegetables on the side. A lighter, one-pan dinner that skips the frying but keeps the crunch.

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Conch Chowder

Hearty Florida Keys-style conch chowder loaded with tomatoes, potatoes, corn, and jalapenos. A big-batch island soup with serious briny flavor and a spicy kick.

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Chestnut Broth with Soft Spices

Velvety pureed chestnut soup kissed with cinnamon, nutmeg, and mace. This warming vegetarian broth comes together in 35 minutes with a silky milk finish and bright lemon squeeze.

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Lentil & Tomato Soup

Lentil and tomato soup with rosemary, miso, and a pinch of arame seaweed blended smooth. A vegan soup with hidden umami depth from miso and seaweed that keeps you guessing.

Showing 961 - 976 of 1836 recipes