Search
by Ingredient

10,000 carob recipes

that are low-carb

Recipe NOT List Recipe NOT List™ - disabled
placeholder
Grilled Mediterranean Vegetable Sandwich

Awesome sandwich, you can add some other herbs or cheese too, easy and delicious.

placeholder
Chocolate-Banana Snack Cake

This is a quick & easy recipe that tastes great with hot tea or coffee! Dense and very chocolately.

placeholder
Sichuan Style Tofu with Mushrooms

Great tofu with mushroom recipes, so delicious, we all love it.

placeholder
Barbecue Venison Chops

Beer-braised venison chops grilled with butter, onion, and garlic salt until charred and smoky. A quick 25-minute wild game recipe that's rustic, bold, and built for the backyard grill.

placeholder
Baby Spinach Salad with Grilled Onions,Tomato Vinaigrette

Baby Spinach Salad with Grilled Onions,Tomato Vinaigrette recipe

placeholder
Lou Pastis En Pott (Potted Meat)

Lou Pastis en Pott, the classic Languedoc potted meat: beef and pork slow-cooked in red wine with juniper, sealed under lard, and built up over weeks. Traditional French preservation cooking.

placeholder
Lamb Chop & Vegetable Skillet

One-pan lamb chops with zucchini, scallions, and tomato wedges in a quick beef broth. 30-minute weeknight dinner that pairs seared lamb with tender-crisp summer vegetables.

placeholder
Strawberry Chicken

Strawberry chicken baked in a sweet-tangy sauce of tomato, strawberry jam, red wine vinegar, chili powder, thyme, and ginger. Unexpected fruit-glazed weeknight main.

placeholder
Liverschnetzel

Liverschnetzel is a German-style pan-fried beef liver with apple, pineapple, brown gravy, and sour cream. Quick to cook with a sweet-savory fruit sauce, served over noodles or rice.

placeholder
Sparkling Fruit Smoothies

Sparkling fruit smoothies blend yogurt, fresh fruit, and a pinch of nutmeg, topped with champagne, sparkling water, or ginger ale. A fizzy brunch drink ready in minutes.

placeholder
Cauliflower Gratin

Cauliflower gratin with a savory dressing of olive oil, anchovy paste, capers, lemon, and Dijon mustard, topped with Parmesan bread crumbs and baked until golden and crisp.

placeholder
Quick & Easy Cream of Mussel Soup

Cream of mussel soup is a classic Irish-style chowder built on a butter-flour roux and mussel liquor, finished with single cream. Briny, silky, and ready in 30 minutes.

placeholder
Coniglio Alla Molisana - Stewed Rabbit with Sausages

Italian rabbit skewers from the Molise region: boneless rabbit wrapped in Parma ham with sausages and sage, grilled or oven-roasted. A rustic showpiece.

placeholder
Fiskesalat Med Pepperrotsaus (Fish Salad with Horseradish Sauce)

Norwegian fish salad (fiskesalat) with cold boiled halibut in a creamy horseradish-sour cream-dill sauce, served on lettuce with sliced eggs and tomato wedges.

placeholder
Sweet Corn Ravioli

Homemade ravioli made easy with wonton wrappers, stuffed with a creamy shrimp and fresh sweet corn filling. Poached in minutes, these little parcels burst with summery flavor.

placeholder
Crock Pot Carnitas

A scrumptious and succulent crockpot dish made with a savory pork roast, jalapeno peppers and light beer.

Showing 5921 - 5936 of 10000 recipes