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French Pot Roast

This succulent pot roast is simmered to perfection in your very own slow cooker.

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Pork Rib Stew

Turn off the barbecue, and get ready to make some stew! You can add a variety of seasonings to spice it up, perfect for the summer!

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Quick 'N Easy Macaroni & Cheese

A quick and scrumptious dinner that even your kids can help you make!

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Corned Beef Quiche

Corned beef quiche: a crustless quiche of canned corned beef pressed into the base, topped with cottage cheese and beaten eggs, then baked golden. A high-protein, low-carb British weeknight classic.

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Boulder Chicken

Egg-marinated chicken breasts coated in seasoned breadcrumbs, sauteed golden in butter, then layered with mushrooms and provolone in a bubbly broth-soaked casserole. Comfort food with a crispy, cheesy finish.

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Ukrainian Liver Pate

Traditional Ukrainian liver pate made with beef liver, butter-fried onions, egg, and chicken broth, baked until set. A smooth, rich spread for bread or crackers with deep savory Eastern European flavor.

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Beef with Green Peppers

Chinese beef and green pepper stir-fry with a soy-wine marinade and thin cornstarch gravy. Thinly sliced round steak wok-fried in under 10 minutes.

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Wish-Bone Marinated Chicken 1-2-3

Two-ingredient marinated chicken using Italian dressing for a tangy, herb-infused grilled chicken breast. Just marinate, grill, and serve for the easiest weeknight dinner ever.

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Gravlax (Salmon Marinated in Dill)

Gravlax, the Scandinavian cured salmon: fresh fillets buried in salt, sugar, dill and white pepper, weighted and cured for days until silky. Sliced thin and served with mustard-dill sauce.

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Easy Classic Lasagna

When in a hurry to make dinner for the family, try this scrumptious dish that doesn't take long to make!

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Easy Breakfast Pizza (4-Ingredient)

Ultra-simple breakfast pizza with just 4 ingredients: pizza dough, eggs, bacon, and cheese mixed together and baked until golden. No fuss, no separate steps, ready in 35 minutes.

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Baked Ling Cod with Lemon-Garlic Butter Sauce

Have you ever seen a ling cod? They are almost primeval looking - huge, gaping mouths with very sharp teeth. As with any fish, the most important factor for how good it tastes is its freshness. I picked up this fillet at my local fish market where they told me that the ling cod had just come in that morning. With the lemon-garlic butter sauce it was divine.

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Sauteed Cauliflower & Zucchini

Sauteed cauliflower and zucchini in herbed butter with basil, oregano, lemon juice, and Parmesan. A simple, flavorful vegetable side dish ready in 35 minutes.

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Japanese Lamb For Crockpot

Try this simple, yet succulent Japanese dish that is made with chicken broth, soy sauce and a bit of sherry.

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Baked Pizza Sandwich

Baked pizza sandwich layers a Bisquick batter base with seasoned ground beef, tomato sauce, mozzarella, mushrooms, and Parmesan, then crowns it with more batter for a pizza-style casserole.

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Frozen Peanut Butter Pie

If you love peanut butter you will enjoy this scrumptious pie that is good down to the last bite.

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