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Apple Blueberry Crumble Pie
Apple Blueberry Crumble Pie

Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is absolutely delightful!

Apple Blueberry Crumble Pie
Apple Blueberry Crumble Pie

Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is absolutely delightful!

Apple Blueberry Crumble Pie
Apple Blueberry Crumble Pie

Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is absolutely delightful!

Potato, Carrot & Bell Pepper Stir-Fry
Potato, Carrot & Bell Pepper Stir-Fry

An easy and tasty classic Chinese dish. Slice potato, carrots and bell pepper into matchsticks, quickly stir-fry with a Chinese sweet-sour sauce. Serve with steamed rice.

Pumpkin Pie with Gingersnap Crust
Pumpkin Pie with Gingersnap Crust

The pumpkin filling was very smooth and silky-like texture, I used all evaporated milk, reduced the sugar a bit, and the pumplin pie looked and tasted great with the right amount of sweetness. I had this tasty pumpkin pie with a dollop of Greek yogurt, and I absolutely enjoyed it.

Luby's Spanish Slaw with Dressing
Luby's Spanish Slaw with Dressing

This slaw is a great side dish with burgers, pulled pork, BBQ, or any succulent meaty dishes. Loved the dilled pickles in the slaw and the pickled juice in the dressing, which really accomplish the flavor. It's refreshing, and also very low in calories and fat.

Moist Carrot Cake with Cream Cheese Frosting
Moist Carrot Cake with Cream Cheese Frosting

This recipe was the first-place winner at the Ventura country fair. Moist and delicious with a tangy frosting and it freezes very well.

Victoria Sponge Cake
Victoria Sponge Cake

Named after Queen Victoria, who famously enjoyed a slice with her afternoon tea, this classic British cake dates back to the 19th century. Its light, fluffy sponge layers, filled with raspberry jam and whipped cream, embody simple elegance, making it a timeless centerpiece for tea parties or special occasions.

Victoria Sponge Cake
Victoria Sponge Cake

Named after Queen Victoria, who famously enjoyed a slice with her afternoon tea, this classic British cake dates back to the 19th century. Its light, fluffy sponge layers, filled with raspberry jam and whipped cream, embody simple elegance, making it a timeless centerpiece for tea parties or special occasions.

Homemade Oreo Cheesecake
Homemade Oreo Cheesecake

Homemade Oreo cheesecake with a chocolate wafer crust, a rich cream cheese filling lightened with whipped cream, and chopped Oreos folded through every slice. Baked in a springform for true cookies-and-cream decadence.

Fresh Apple Cake with Cream Cheese Frosting
Fresh Apple Cake with Cream Cheese Frosting

**This cake is very moist and is a fall favorite for picnics and potlucks.**

Light Whole Wheat Bread (bread machine)
Light Whole Wheat Bread (bread machine)

Light whole wheat bread machine loaf blends whole wheat with all-purpose flour for a softer, lighter sandwich bread that still has wholesome wheat flavor. Just load and press start.

Sour Cream Belgian Waffles
Sour Cream Belgian Waffles

Sour cream Belgian waffles with a tangy, tender batter that bakes up crisp on the outside and soft inside. The not-too-sweet brunch waffle that loves both maple syrup and savory toppings.

Autumn Pumpkin Marmalade
Autumn Pumpkin Marmalade

This sweet marmalade is the perfect spread for toast, english muffins and pancakes.

Christmas Morning Cranberry Muffins
Christmas Morning Cranberry Muffins

A special treat that could be used as a quick breakfast on Christmas Day or as a snack during the holidays.

Cucumber Tomato Salad with Soy-Sesame Dressing
Cucumber Tomato Salad with Soy-Sesame Dressing

This refreshing and tasty salad is made with garden-fresh cucumber and juicy-sweet tomatoes, and tossed with a soy-sesame dressing.