Recipes with paprika
1,777 recipes
Cajun-Style Baked Fish
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
Sweet Potato Fries with Curried Mayonnaise Dip
The dip pairs nicely with the sweet potato fries. A snap to make so it's worth the trouble to go the extra mile.
Crockpot Bean Soup
A savory bean and ham soup that is simmered to perfection in your crockpot or slow cooker.
Homemade Delicious Chorizo (Mexican Sausage)
Homemade Mexican chorizo from scratch: ground pork seasoned with paprika, chili powder, cinnamon, clove, and garlic, then bound with vinegar and dry sherry. Heat level is yours to dial.
New York Times Lobster Thermidor
Creamy, rich and so flavorful. Didn't have pimento, used fresh sweet red pepper instead, nothing was sophisticated during the preparation, but the flavor was so impressive!
Honey Dijon Glazed Pork Chops
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
Sri Lanka Nelum Ala (Curried Lotus Root)
Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.
Perfect Home Fries
Follow this simple recipe to make your perfect home fries to serve with breakfast omelet, delicious and nutritious.
Arugula, Chickpea & Wheat Berry Salad
Wheat berries, chickpeas, roasted bell peppers, and arugula are tossed with a refreshing and flavorful dressing. It fills you up with lots of goodness and yumminess.
Channa Masala
Classic and very authentic East Indian recipe. Chick peas (garbanzo) in a highly flavored tasty spicy curry sauce. Great served with yoghurt and fresh baked Naan bread.
Chinese: Oriental Pistachio Chicken
Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!
Phyllo Purses with Roasted Squash, Peppers, & Artichokes
This is an AMAZING and beautiful meal. Make sure you have lots of sauce!
Cajun Style Baked Sweet Potato
Even the sweet potato/yam "dis-liker" (me) liked the flavor of these. Nice little bite from the cayenne. And the amount of sugar was just right. I don't care for really "sweet" yam dishes at all! Thanks for this addition to our holiday dinner. (Part of my "Thanksgiving 2010" Menu)
Blackened Chicken Strips on Pasta with Cajun Sauce
The blackend chicken breast came out tender, juicy and flavorful, and the cajun sauce was delicious, really bound all the flavors together. It was reasonably quick and easy to make as well, an ideal supper for a busy weekday.
Chicken & Shrimp Vindaloo
This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.
Oven Fried Chicken
A simple combination of flour, seasonings, and butter are all the ingredients you need.
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
The dip pairs nicely with the sweet potato fries. A snap to make so it's worth the trouble to go the extra mile.
A savory bean and ham soup that is simmered to perfection in your crockpot or slow cooker.
Homemade Mexican chorizo from scratch: ground pork seasoned with paprika, chili powder, cinnamon, clove, and garlic, then bound with vinegar and dry sherry. Heat level is yours to dial.
Creamy, rich and so flavorful. Didn't have pimento, used fresh sweet red pepper instead, nothing was sophisticated during the preparation, but the flavor was so impressive!
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.
Follow this simple recipe to make your perfect home fries to serve with breakfast omelet, delicious and nutritious.
Wheat berries, chickpeas, roasted bell peppers, and arugula are tossed with a refreshing and flavorful dressing. It fills you up with lots of goodness and yumminess.
Classic and very authentic East Indian recipe. Chick peas (garbanzo) in a highly flavored tasty spicy curry sauce. Great served with yoghurt and fresh baked Naan bread.
Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!
This is an AMAZING and beautiful meal. Make sure you have lots of sauce!
Even the sweet potato/yam "dis-liker" (me) liked the flavor of these. Nice little bite from the cayenne. And the amount of sugar was just right. I don't care for really "sweet" yam dishes at all! Thanks for this addition to our holiday dinner. (Part of my "Thanksgiving 2010" Menu)
The blackend chicken breast came out tender, juicy and flavorful, and the cajun sauce was delicious, really bound all the flavors together. It was reasonably quick and easy to make as well, an ideal supper for a busy weekday.
This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.
A simple combination of flour, seasonings, and butter are all the ingredients you need.
