Cappuccino cheesecake: a silky cream cheese filling spiked with espresso and cinnamon, set on a buttery toasted-nut crust. Espresso-bar flavor in classic New York cheesecake form.
Retro shrimp or tuna mousse made with cream cheese, tomato soup, and gelatin. A no-bake molded seafood spread with bell peppers, celery, and Worcestershire for cocktail parties.
Easy chocolate chip cheesecake in a graham cracker crust with a glossy ganache topping. Mini chocolate chips studded throughout a creamy filling that bakes in under 35 minutes.
No-bake cream cheese mints made with cream cheese, powdered sugar, and mint flavoring, rolled in granulated sugar. A quick holiday candy you can shape into candy canes or mold.
Spiced zucchini bread with walnuts and dates baked in mini Bundt pans, served with a pineapple cream cheese spread. Warm spices of cinnamon, cloves, ginger, and nutmeg.
Mocha mint mousse tart with a brownie base, cream cheese filling, melted Junior Mints, instant coffee, and marshmallow cream. A no-bake chocolate-mint dessert.
Surprise carrot cake baked in a Bundt pan with a hidden cream cheese filling layered inside the spiced batter. Cut a slice and find a tangy, creamy ribbon running through the center of the cake.
Sophisticate your dinner party with this dip that contains blue cheese and a hint of brandy.
No-bake eggnog cheesecake with a chocolate pirouette cookie and graham cracker crust. Cream cheese, French vanilla pudding, rum, and nutmeg set into a chilled holiday showstopper.
Overnight French toast strata layered with cubed cream cheese, maple syrup, and a rich egg custard. Assemble the night before, bake in the morning.
A decadent and delicious cheesecake made with juicy apples, pecans and caramel syrup.
No-bake cheesecake with cream cheese, sour cream, vanilla, and whipped topping in a graham cracker crust. A creamy, set-in-the-fridge cheesecake topped with fresh strawberries.
An autumn cheesecake with cinnamon graham cracker crust, creamy vanilla cheesecake center, and a topping of cinnamon-sugar apples and toasted pecans. The flavors of apple pie meet New York cheesecake.
Apple Dip blends cream cheese and mayonnaise with chopped apples, walnuts, and lemon juice into a chunky, creamy spread for crackers. A no-cook party dip ready in 15 minutes.
Tangy bleu cheese spread blended with cream cheese, white wine, and Worcestershire. Served with sliced California dried figs and crackers for an elegant cheese plate appetizer.
Creamy cottage cheesecake made with full-fat cottage cheese, cream cheese, sour cream, and eggs on a graham cracker crust. The lighter, tangier alternative to classic cheesecake.