10,000 butter recipes

These were a favorite of mine when I was a kid. They still are and they're sooooo easy to make!

This coffeecake was absolutely divine on both flavor and texture. It definitely deserves at least 5-star.

Soft and scrumptious biscuits that can be served for breakfast, lunch or dinner!

The kids will love these scrumptious brownies that even they can help make!

These easy-to-make whole wheat crepes can be filled with sweet or saovry filling.

Nutmeg snack muffins with a tender quick-bread crumb and a generous teaspoon of nutmeg for warm, donut-like spice. The pantry-staple muffin that's barely sweet and ready in 45 minutes.

Thinly sliced sweet potatoes bake under a blanket of caramelized onions and melted cheese with a subtle chili kick in this comforting vegetarian casserole.

Try this scrumptious, quick and easy ham with cheese sandwiches as breakfast or lunch!

Mom's spiced carrot soup purees tender carrots into a silky bowl warmed with cumin, coriander, cinnamon, and a whisper of cayenne. Healthy, low-fat, and on the table in 30 minutes.

Good for a low-fat diet or when you need to prepare cooked chicken for use in another recipe.

This easy to make savory crust can be any kind of savory tart or pie you want to make, and you always omit the herbs, or use whatever your favorite herbs to give it a zing. The crust is flakey and tasty.

Power breakfast blueberry muffins that have a protein and fiber boost.

Pureed leek and tomato soup with potatoes, onions, and ghee. A creamy potato-thickened soup with bright tomato acidity and that distinctive leek sweetness, no cream required.

Sturdy rolled sugar cookies built to hold an impression. Butter, flour, egg, and a whisper of nutmeg make a dough firm enough to take rubber-stamp imprints or detailed cookie cutters without spreading.

Ravine brownies are old-fashioned, fudgy chocolate brownies made with melted unsweetened chocolate, butter, eggs, and chopped nuts. Classic seven-ingredient recipe in 40 minutes.

Grilled cheese is probably one of the easiest and tastiest foods to make. The warm-oozy cheese and nicely browned bread are just irresistible. You can add whatever you like in the filling between the bread, extra yumminess is always welcomed.