Golden and brown on the outside, flakey and tender in the inside. Serve it with this deliciously sweet and sour sauce.
Easy Crockpot sweet and sour pork. Simple and no-fuss deliciousness.
Rich mincemeat plum pudding with rum, orange, and walnuts using microwave speed for moist holiday desserts ready in 30 minutes instead of hours.
These delicious, moist yet nutritious muffins are packed with goodness. They are perfect for breakfast.
Broiled pineapple is a tasty alternative to a traditional bed of rice or pasta.
Stovetop sweet and sour meatballs glazed in tangy pineapple sauce with crisp-tender green peppers in just 40 minutes.
These delicious fruitcake cookies are ideal sweets for Christmas.
Spiced applesauce bars studded with raisins and walnuts, topped with decorative walnut halves before baking into soft squares.
Old-fashioned boiled fruit cake loaded with raisins, figs, and warm spices. The boiling method creates an incredibly moist crumb that stays fresh for days. Serves 12.
Marinaded the beef ribs with this bourbon mustard glaze, and also basted the meat during the grilling as recipe directed. The grilled beef ribs was succulent. Will be using this glaze a lot to marinade other meats.
Carrots give the healthy benefit and add the moisture to muffins, these muffins come out delicious and moist!
Raisin Puree is the basis for the dough of this rich-tasting, chewy bar. The combination of orange and chocolate is a classic favorite. We considered cutting the amount of chocolate in the recipe, thereby cut ting the fat, but in the end we agreed that the extra richness is worth the extra grams of fat.
Pennsylvania Dutch shoofly pie filled with chopped apples, molasses, and spiced crumb mixture. The wet filling soaks into buttery crumbs as it bakes. Traditional comfort food with a fruity twist.
Parkin is a variety of gingerbread, good warming stuff to eat out of doors in cold weather. When I was a child, it was always a firm favourite for the firework party on Bonfire Night each year. This is adapted from my mother's recipe.
Test your wok skills with this tantalizing and scrumptious stir-fry dish.
Soft-centered cookies loaded with semisweet and vanilla milk chips plus slivered almonds. Brown butter dough with almond extract creates bakery-style treats.
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