4,105 bran recipes

Uncle Ben's ham and bean soup slow-simmers navy beans with ham shanks, garlic, carrots, celery, and potatoes for a hearty, smoky bowl. Old-fashioned thrifty cold-weather meal.

Freezer-friendly pork chops baked with lima beans, chopped apple, cream of mushroom soup, and sage. A make-ahead casserole you assemble, freeze, and bake when ready.

Easy baked beans using canned plus adding significant extra flavor.

Quick microwave vegetable rice bowl with tender parsnips, black beans, and wilted bok choy in light teriyaki for healthy 20-minute plant-based dinners.

Thick, hearty bean stew crowned with fluffy cornmeal dumplings that steam right on top. Vegan-friendly comfort food that's rustic, filling, and ready in under an hour.

Sticky rice steamed in foil with sweet bananas and red adzuki beans in coconut milk. A traditional Southeast Asian sweet snack.

Give your soup a tasty barbecue flavor with this easy to follow recipe that calls for great northern beans and short ribs.

A delicious side dish made with white beans, tuna and chopped tomatoes.

A simple and succulent dish that's very easy to make and doesn't take a lot to gain the approval of your family!

Here, fava beans are paired with salt cod in a rich and filling salad. To compliment the rustic flavors of this dish, serve with toasted garlic-rubbed baguette slices and a soft goat cheese.

Don't be alarmed by the name because this scrumptious dish is savory down to the last forkful.

A quick and simple pickling recipe that calls for cucumbers, vinegar and green beans.

Old-school fried brain sandwiches: pork brains soaked, battered with egg and flour, and griddle-fried until crispy. A Midwestern regional classic served on a bun.

Chickpeas simmered in creamy coconut milk with tomato, garlic, and golden turmeric. Six ingredients, one pot, and deeply fragrant. Vegan African-inspired comfort over rice.

Instead of using the pot, try this easy crockpot recipe that will make a hearty meal your family will remember.

Another slow cooker recipe for a succulent dish that will have your family eager to help you set the table.