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Steak & Guinness Pie

Rich steak and Guinness pie with beef chunks braised in dark Irish stout under buttery pastry. Classic pub food for St. Patrick's Day or cozy winter dinners.

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Fall Apart Moose

Tired of the same old roast? Try this simple, yet succulent recipe that will have you licking your fingers!

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Lemon Pot Roast

Chuck roast marinates in a bright lemon-onion bath before roasting until tender in this citrus-forward pot roast where fresh lemon slices and marjoram create unexpected flavor that breaks from traditional brown gravy.

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Marinated Barbecue Brisket

So tender and yet so delicious, this beef brisket is wonderful to make and enjoy!

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Country Pork Stew

A succulent and hearty pork stew made with potatoes, tomatoes, carrots and zucchini.

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Blue Ribbon Burgers

Juicy stuffed burgers packed with melted blue cheese, cream cheese, and mushrooms sealed between two seasoned beef patties. Grilled or broiled in 30 minutes, these cheese-stuffed burgers are a cookout game-changer.

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Taco Bake

Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.

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Bean' N Rice Skillet

A savory dish that is quick and easy to make, and will satisfy your hunger in no time at all.

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Sauerbraten(Pot Roast)

Don't let your kids groan about having a pot roast for dinner. Instead try this succulent dish that will be their new favorite!

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Tastees

Forget Sloppy Joes', this savory dish adds fun to dinner and satisfies your hunger.

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Mexican Meat Loaf Roll

A succulent meat loaf made with oats, cream cheese, chili peppers and salsa.

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Crock Pot Meatballs with Gravy

This tasty appetizer can be served plain or as part of a delicious meal.

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Waldorf Astoria Stew- Crock Pot

A savory and hearty crockpot stew made with succulent beef, potatoes and juicy tomatoes.

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Quick, Southern Style Red Beans & Rice

Enjoy a quick and simple lunch with this scrumptious dish that will satisfy your hunger!

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Grilled Veal Involtini Alla Sicialiana

Grilled Sicilian involtini with beef pounded thin, stuffed with Pecorino, pine nuts, currants, and parsley, then skewered on rosemary sprigs and grilled fast.

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Deer Filet A'Tournedos Brennan

Grilled deer loin filets topped with a grilled tomato slice and a rich red wine mushroom sauce with Worcestershire. A Brennan-style tournedos that turns wild game into fine dining.

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