5,023 beer recipes

An easy, filling yet delicious week-night meal that's ready within half an hour.

This savory dish that can easily be made with a crockpot will be your family's favorite chili this winter!

Greek-style meatball and tomato soup with oregano, garlic, optional zucchini, and rice or pasta. Hearty, herby beef meatballs in a rich tomato broth.

A healthified low-fat version of onion soup for your slow cooker.

Quick and easy to make, and these burgers taste delicious. Enjoy the juicy bites with some homemade fries or coleslaw aside.

These juicy and classic burgers are shaped and decorated like the American flag, perfect for celebrating the 4th of July.

Lemon herb lamb roast rubbed with lemon zest, rosemary, and thyme, served with a tangy yogurt pan sauce. Boneless leg of lamb roasted to a rosy medium for Easter or Sunday supper.

Santa Fe burgers with cheese, salsa, crushed tortilla chips, and cumin mixed right into the patty, then topped with more salsa and cheese. Southwestern grilled burgers with serious flavor built in.

This scrumptious dish is the perfect companion for any type of pasta or rice.

Crockpot Salisbury steak: seasoned beef patties bound with onion soup mix and bread crumbs, browned for color, then simmered in a rich onion gravy in the slow cooker until tender.

Our favorite easy salisbury steak and onions recipe. We always make enough extra gravy to serve over potatoes. So delish, it tastes like it took me day to cook!

An easy weeknight single skillet dish that delivers solid classic flavors.

A creamy chilled broccoli soup blended silky smooth with milk, half-and-half, and a hint of nutmeg. Ready in 30 minutes with just a blender, a saucepan, and a handful of ingredients.

Rich, slow-simmered spaghetti sauce with ground beef, tomatoes, herbs, and a touch of brown sugar. Set it in the crockpot before work and come home to Italian comfort.

A make-ahead Italian Spaghetti that can be ready in a flash. Just re-heat and serve.

This Quick Upside-Down Pizza is a delightful twist on traditional pizza, transforming it into a hearty casserole that's easy to prepare and packed with flavor. Layers of seasoned ground beef, onions, mozzarella cheese, and tangy spaghetti sauce are topped with a fluffy biscuit mix batter, creating a dish that's both comforting and satisfying. Perfect for busy weeknights or casual gatherings, this recipe is a crowd-pleaser that serves 6–8.