278 beef soup recipes

Two ingredients, zero effort, four hours in the oven. Stewing beef and cream of mushroom soup transform into fork-tender, gravy-rich comfort food. Just serve over egg noodles.

Easy to make meatloaf, without using a pan. Can be done in a dorm hall kitchen.

Start a fiesta in your crockpot with this tasty dip that is perfect for tortilla chips.

Three-ingredient onion burgers seasoned with a packet of onion soup mix and a splash of water for juicy, well-seasoned patties. Grill or broil for 8 hearty burgers. Ready in 20 minutes.

Make your pot roast feel special with this tasty recipe that is sure to be one of your family's favorites.

A simple but succulent beef dish that is perfect to make after a long, hard day at work.

Dump-and-go crockpot beef casserole with mushroom soup, onion soup mix, and red wine. Cook on low 8 to 12 hours without peeking. Serve over noodles or rice for effortless comfort.

Hearty Italian wedding soup simmered for hours with beef shanks, tiny meatballs, vegetables, tomatoes, and small pasta shells. Topped with grated Parmesan for a soul-warming bowl.

A massive 9-inch burger patty broiled and served on a hollowed-out sourdough bread round with lettuce, tomato, and pickles. A party-sized burger that feeds 6 to 8 when sliced into wedges.

Classic meatloaf with cream of mushroom soup baked into the loaf and spooned over the top. Old-school comfort food with a built-in mushroom gravy, no ketchup glaze required.

The classic Minnesota tater tot hotdish: seasoned ground beef under creamy mushroom soup, crowned with crispy tater tots baked golden. A three-ingredient weeknight comfort casserole.

This is a basic and simple beef brisket recipe that is easy to prepare and wonderful to enjoy!

A classic slow and low simmered brown beef stock to greatly enhance any recipe you use it in.

Three-ingredient foil-wrapped rump roast braised low and slow with onion soup mix and red wine. Fork-tender beef with a savory, wine-enriched pan sauce.

Thick and hearty, great with a grilled cheese sandwich or on its own.

Try this new rendition of meatballs that tastes amazing over any kind of pasta or rice!