Light, healthy chickpea and spinach soup with Moroccan harissa spice over rice or couscous. Quick vegetarian dinner ready in 30 minutes with bold flavor.
Create a crockpot full of magic and a scrumptious dish for dinner with this recipe that uses any leftovers you have!
If you love that sweet and sour taste, you will adore this succulent stew made with garbanzo beans and sweet potatoes.
Set-it-and-forget-it slow cooker stew packs chicken, eggplant, potatoes, and beans into one hearty 8-hour meal that feeds a crowd.
A spicy vegetable stew - easy to make. Some find that the flavors of the vegetables don't stand out unless you put in a lot of tabasco. But not everyone likes it hot. Just add enough to make the stew seem spicy to you.
A delicious and hearty stew made with kohlrabies, sweet potatoes, chickpeas and raisins.
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