317 baking mix recipes

Bisquick pumpkin muffins skip the oil entirely, using canned pumpkin and molasses for moisture and richness alongside warm spices and plump raisins. A pantry-friendly fall muffin made in one bowl with zero added fat.

Mom's cherished sourdough pancake recipe combining active starter with buttermilk mix for tangy, tender pancakes. Customize with fresh berries for a family-favorite breakfast that never gets old.

This tasty bread made with bisquik and mozzarella cheese tastes amazing plain or toasted.

Quick berry muffins made with Bisquick, plain yogurt, blueberries, and lemon zest. Golden tops, tender crumb, and just six ingredients. A shortcut breakfast that tastes homemade.

Kentucky biscuits use Bisquick, sour cream, and club soda for tall, fluffy biscuits in under 30 minutes. A 4-ingredient Southern shortcut with tender, pillowy crumb every time.

Why not try a new type of muffin with this simple recipe that's quick and easy to follow.

Traditionally a dessert, these delicious filled pancakes may also be served at brunch.

Homemade birthday cake better than any store-bought cake.

Homemade birthday cake better than any store bought cake.

Instead of making the same old pies for Thanksgiving, try this scrumptious and decadent dessert your family will love.

Quick and easy peanut butter cookies using Bisquick.

So quick and easy. Not really Danish pastry, but good in a pinch.

Savor the delightful combination of savory sausage, creamy cheeses, and fresh scallions in these easy-to-make Cheesy Sausage Muffins using Bisquick biscuit mix. Perfect for breakfast, brunch, or a quick snack, these bite-sized treats are made with a simple biscuit mix batter and baked to golden perfection. No Bisquick, no problem, making your own biscuit baking mix is easy peasy.

Similar to a cobbler - can use any fruit. It's easy to make using Bisquick and some basic pantry ingredients that we always have on hand.

They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them directly is yummy enough!

Quick, easy and tasty pancakes are perfect for breakfast.