What Are Tostaco shells and How Can I Use Them?
If tostaco shells have turned up in a recipe or caught your eye at the store, here's what you need to use them with confidence and how to choose them, cook them, store them, what to substitute, and 3 recipes to try them in.
- In Chinese:
- tostaco弹
- British (UK) term:
- Tostaco shells
- en français:
- coquilles de tostaco
- en español:
- conchas tostaco
Recipes using tostaco shells
There are 3 recipes that contain this ingredient.
Cheesy Cream Mexican Quiche
Mexican quiche baked in crispy tostada shells with Swiss cheese, crumbled bacon, green chiles, and a half-and-half custard. Mini quiches with a cayenne kick for an unusual brunch presentation.
Mexican Quiche 1
Mexican quiche baked in tostada shells with Swiss cheese, crumbled bacon, green chiles, and a light cream custard. Individual-sized quiches ready in 30 minutes.
Tostadas
Quick beef and bean tostadas with seasoned ground beef, kidney beans, cheese, and fresh toppings. Weight Watchers-friendly Mexican dinner ready in 40 minutes.
