Wondering what to do with sweet peas? This guide covers how to pick them, cook them, store them, and swap them — with 7 recipes to put them to work.
| In Chinese: | 甜豌豆 | |
| British (UK) term: | Sweet peas | |
| en français: | petits pois | |
| en español: | guisantes dulces |
There are 7 recipes that contain this ingredient.
Just like mom used to make it
Earthy mushrooms, tender asparagus, and tangy feta bake into fluffy egg whites for a veggie-packed frittata that's ready in 35 minutes.
Curry-spiced ground beef, potatoes, and peas folded into flaky crescent roll triangles with a sweet-heat honey lime dipping sauce. A quick Indian-American fusion appetizer ready in 30 minutes.
An all round yummy satisfying meal or appy that will get people begging for more or the recipe
Beef and onion deep dish pie with ground beef, sweet peas, and sour cream filling under a flaky puff pastry crust. Weeknight comfort with bistro-style golden top.
Chicken paprikash meets pot pie: a creamy, paprika-spiced chicken filling with sour cream, bacon, peppers, and peas under a flaky golden double crust. A Hungarian-American mashup of two comfort classics.
Western skillet rice browns ground beef in one pan, then simmers with brown rice, stewed tomatoes, peas, and onion soup mix. Sharp cheddar melts on top for a one-skillet family dinner.