What Are Steaks and How Can I Use Them?
Here's everything worth knowing about steaks and how to pick them, what they are, how to store them, and what to use instead, plus 3 recipes to cook tonight.
- In Chinese:
- 牛排
- British (UK) term:
- Steaks
- en français:
- steaks
- en español:
- filetes
Recipes using steaks
There are 3 recipes that contain this ingredient.
Dad's Chicken Fried Steak
Dad's chicken fried steak, minute steaks pounded thin, breaded crisp and pan-fried, then smothered in a creamy milk gravy built right from the pan drippings. A down-home Southern supper.
Pan-Seared Steak Pizzaiola
Pan-seared steak pizzaiola tops rib-eyes with a garlicky Italian tomato sauce punched up with oregano, fennel seed, and red pepper. One skillet, weeknight-fast, full-flavored.
Philly Cheese Steak
Home-kitchen Philly cheese steak with thin-sliced seared shell steak, jammy caramelized onions, and broiler-melted cheddar on a soft roll. Street-food classic, 30 minutes to your table.
