What Are Soft rolls and How Can I Use Them?
Wondering what to do with soft rolls? This guide covers how to pick them, cook them, store them, and swap them — with 3 recipes to put them to work.
| In Chinese: | 软卷 | |
| British (UK) term: | ||
| en français: | cylindres mous | |
| en español: | rollos blandos |
Recipes using soft rolls
There are 3 recipes that contain this ingredient.
Barbecue Hamburgers
Barbecue hamburgers topped with a quick homemade sauce simmered from ketchup, pineapple juice, and onion. Pan-fried beef patties piled into soft rolls and spooned with a sweet-tangy barbecue glaze.
The Tuna Burger
Awesome flavors in every way. Pickled relish with wasabi mayo perfectly complimentary. When you bite into it the texture is equal or better than milk-fed fillet mignon.
Superb Lobster Rolls
Classic New England lobster rolls piled with sweet lobster tossed in lemony mayo, crisp celery, and parsley, then stuffed into buttered, toasted rolls. A cool, creamy, no-cook take on the seaside favorite.
