What Is Scalloped potatoes and How Can I Use It?
If scalloped potatoes has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 3 recipes to try it in.
- In Chinese:
- 土豆齿痕
- British (UK) term:
- Scalloped potatoes
- en français:
- gratin dauphinois
- en español:
- papas gratinadas
Recipes using scalloped potatoes
There are 3 recipes that contain this ingredient.
Creamy Vegetable Bake
Quick microwave vegetable bake with scalloped potatoes, zucchini, tomatoes, and green pepper in a creamy vegetable juice sauce. A 30-minute side dish with zero oven time.
Saucy Scalloped Beef or Turkey Pie
Saucy scalloped beef pie with a ground beef or turkey meat crust filled with scalloped potatoes, mushrooms, and Parmesan. Upside-down shepherd's pie concept topped with chili sauce.
Saucy Turkey Pie
Saucy turkey pie shapes a chili-sauce-spiked ground turkey shell around a creamy scalloped potato filling with mushrooms and Parmesan. A meat-crust dinner pie with a broiled top.
