What Are Salami slices and How Can I Use Them?
Salami slices is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 3 recipes to get you started.
- In Chinese:
- 香肠片
- British (UK) term:
- Salami slices
- en français:
- tranches de salami
- en español:
- rodajas de salami
Recipes using salami slices
There are 3 recipes that contain this ingredient.
Salami Sticks
Salami sticks rolled with chunky peanut butter inside. A two-ingredient, no-cook snack that's salty, savory, and protein-packed. Ready in 5 minutes.
Salami & Avo Salad
Salami and avocado salad: salty cured salami strips over creamy sliced avocado and butter lettuce, finished with a dab of sour cream and a squeeze of lemon. A fresh, no-cook plate ready in minutes.
Muffaletta-Style Po-Boys
Muffaletta-style po-boys with ham, salami, mozzarella, and olive salad on French rolls broiled until bubbly. A quick New Orleans-inspired sandwich ready in 15 minutes.
