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What Is Pickled radish and How Can I Use It?

Pickled radish is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 1 recipe to get you started.

In Chinese:
腌萝卜
British (UK) term:
Pickled radish
en français:
radis mariné
en español:
rábano en vinagre

Recipes using pickled radish

There are 1 recipes that contain this ingredient.

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Refreshing Pad Thai with Shrimp

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Pad Thai with shrimp tosses springy rice noodles in a tangy tamarind sauce with pickled radish, fish sauce, scrambled egg, and pink shrimp. Topped with crunchy peanuts, scallions, and fresh bean sprouts for the classic Bangkok street food finish.

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