What Is Pate and How Can I Use It?
Here's everything worth knowing about pate and how to pick it, what it is, how to store it, and what to use instead, plus 5 recipes to cook tonight.
- In Chinese:
- 肉酱
- British (UK) term:
- Pate
- en français:
- crâne
- en español:
- coronilla
Recipes using pate
There are 5 recipes that contain this ingredient.
Bourbon Pate
Creamy pate blended with cream cheese and topped with a shimmering bourbon-beef aspic. A retro-chic appetizer that unmolds beautifully for cocktail parties.
Kipper Pate Slices with Cucumber Dressing
Kipper pate slices layer creamy smoked fish on golden puff pastry, finished with a cool cucumber-mint dressing. A British appetizer that handles a dinner party with quiet confidence.
Bus Station Saigon Sandwiches
A vibrant Vietnamese-style banh mi stuffed with sliced pork, pate, grated carrots, cucumber, cilantro, jalapeno, and a punchy fish sauce and chili garlic dressing. No cooking required.
Easy Individual Beef Wellington
Individual beef Wellington wraps seasoned beef tenderloin fillets with mushroom pate in puff pastry, baked golden brown. Date-night dinner for two, ready in 40 minutes.
